Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NYIPA	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.011	6.38	36.25	4.32 °L	799	0
Author: MikeF287 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/6/2019 12:12 PM Notes:
Peach Sour	Mixed-Fermentation Sour Beer	500 Litres	1.05	1.01	5.33	6.62	2.96 °L	799	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2024 8:46 PM Notes:
St. Sebastian Golden Belgian Ale	Belgian Golden Strong Ale	12 Gallons	1.076	1.016	7.9	22.24	5.52 °L	799	0
Author: subliminalfringe@yahoo.com Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2022 9:38 PM Notes: IBU 22
2023-08-15 Basil Saison	Saison	5.88 Gallons	1.074	1.01	8.37	24.63	10.51 °L	799	0
Author: kearlnc1 Boil Size: 7.35 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/6/2022 9:11 PM Notes:
"The Fiery Monk" Belgian Tripel	Belgian Tripel	20.8 Litres	1.073	1.016	7.45	28.69	5.7 °L	799	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2021 3:59 PM Notes:
Club Single	Trappist Single	25 Gallons	1.052	1.012	5.29	27.02	13.02 °L	799	0
Author: Cypress Brewing Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2021 3:03 PM Notes:
Brew It Bru - Hoegaarden Clone	Witbier	50 Litres	1.052	1.015	4.87	12.01	3.22 °L	799	1
Author: Brew it Bru Boil Size: 53.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.08 bar Creation Date: 6/15/2021 1:41 PM Notes:
Biere De Miel	Belgian Blond Ale	650 Litres	1.071	1.014	7.57	29.9	4.22 °L	799	1
Author: The Bakery Brewing Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2020 6:37 PM Notes:
Country Pumpkin Ale (MKIII)	Autumn Seasonal Beer	41 Litres	1.051	1.013	4.96	24.6	11.44 °L	799	1
Author: Wazza Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2020 1:20 PM Notes: Spice additions for last 12' of boil: 1x whole nutmeg (grated) 4x cloves (crushed) 2x cinnamon sticks (whole) 28g root ginger (whole)
Brett3	Brett Beer	9.46 Litres	1.059	1.008	6.76	24.19	5.81 °L	799	0
Author: Boil Size: 9.46 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 4.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 12/28/2019 4:46 AM Notes:
Smoke On The Potomac #6	Specialty Smoked Beer	5.5 Gallons	1.051	1.011	5.23	20.53	15.68 °L	799	0
Author: rruyle99 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2016 9:37 PM Notes:
PINEAPPLE HAZE IPA	Specialty IPA: New England IPA	21 Litres	1.059	1.011	6.24	8.84	4.71 °L	799	1
Author: srtread@gmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.46 bar Creation Date: 6/28/2019 6:12 AM Notes: Mash at 67oC for 60 minutes Boil for 60 minutes with yeast nutrient added in final 10 minutes Add whirlpool addition for 5 minutes then run off to fermenter Dry hop at 1.020 (day 8) Dry hop at FG (day 10) Dry hop (day 12) Cold crash (day 14) Flavour profile from 3 hop varieties, no fruit added.
Dark Belgian	Trappist Single	5 Gallons	1.044	1.007	4.9	16.51	17.65 °L	799	0
Author: boltron Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 3/4/2019 5:07 PM Notes: 1 week primary, rack to secondary. age 2 weeks then bottle.
NEIPA	Specialty IPA: New England IPA	3 Gallons	1.082	1.025	7.46	81.13	7.13 °L	799	0
Author: dgeiser Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 5:42 PM Notes:
Awesome Recipe	Winter Seasonal Beer	21 Litres	1.055	1.011	5.72	33.71	9.08 °L	799	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 10:26 AM Notes:
Peaches N Cream With Nectarine	Gose	4 Gallons	1.053	1.013	5.2	4.59	4.88 °L	799	0
Author: donop12 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 8:15 PM Notes:
OctoberFast Ale	Oktoberfest/Märzen	5 Gallons	1.057	1.014	5.59	30.35	13.05 °L	799	0
Author: bigknoxy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 3:14 AM Notes:
Puppy Pilsner	Classic American Pilsner	3 Gallons	1.048	1.014	4.48	38.01	2.72 °L	799	1
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 2:52 AM Notes:
84: Tripel	Belgian Tripel	50 Litres	1.078	1.009	9.11	33.9	6.96 °L	799	0
Author: Mediamatic Brewery Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2017 10:43 AM Notes:
Citra/summit American Wheat	No Profile Selected	21 Litres	1.052	1.012	5.17	24.45	4.75 °L	799	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2016 11:49 AM Notes:
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