Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MRT_201708_ORTAK_NEIPA	American IPA	27 Litres	1.062	1.015	6.13	43.76	5.69 °L	800	0
Author: birankara Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2017 7:56 AM Notes:
German Hefeweizen	Weizen/Weissbier	5 Gallons	1.061	1.014	6.12	14.7	4.67 °L	800	1
Author: MorganG Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 6:45 PM Notes:
Chocolate Chip Cookie	Sweet Stout	23 Litres	1.057	1.012	5.95	32.13	33.54 °L	800	0
Author: Overture Boil Size: 29.1 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 12/12/2022 11:05 PM Notes:
Terrasse Coffee Stout	American Stout	20.8 Litres	1.073	1.017	7.24	39.57	40.64 °L	800	0
Author: florian 1 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2022 8:35 PM Notes:
Pontoon Pucker	Berliner Weisse	5.5 Gallons	1.04	1.005	4.61	6.68	3.09 °L	800	3
Author: Olive Street Brews and Meads Boil Size: 7.26 Gallons Boil Time: 15 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 7.18 psi Creation Date: 5/17/2022 2:37 AM Notes:
IPA Anti Qatar 2022	American IPA	430 Litres	1.056	1.01	6.01	47.74	6.59 °L	800	0
Author: Boil Size: 440 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 77 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2022 11:24 AM Notes:
Tripel	Belgian Tripel	55 Litres	1.027	1.004	3.01	43.93	7.07 °L	800	0
Author: RememberLuke Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 1:55 PM Notes:
Glacier White Stout	Oatmeal Stout	5.5 Gallons	1.066	1.017	6.53	20.49	5.15 °L	800	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 10:25 PM Notes:
Braggadocious	Braggot	18.6 Litres	1.098	1.01	11.53	10.34	10.24 °L	800	0
Author: Bungalow Brews Boil Size: 23.1 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 4:40 AM Notes:
Grisette (session Saison) (71)	Saison	6 Gallons	1.036	1.007	3.82	26.22	3.44 °L	800	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2017 2:46 AM Notes:
2 Hearted Clone	Imperial IPA	5.5 Gallons	1.074	1.017	7.45	46.69	6.26 °L	800	1
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2015 6:52 PM Notes:
Dark Helmut Stout	Russian Imperial Stout	5.5 Gallons	1.133	1.034	12.96	102.67	50 °L	800	0
Author: Samwhois75 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2017 2:00 PM Notes: 2tsp Saigon Cinnamon at 7min Cold pressed Espresso and x4 vanilla beans in secondary 20gr Safale 04 10gr Nottingham
Mischief Wheat - Lemon Drop	American Wheat Beer	16 Gallons	1.055	1.012	5.63	18.28	5.39 °L	800	0
Author: testingapril Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2017 4:39 PM Notes:
Kitchen Sink #2	Belgian Specialty Ale	10 Gallons	1.057	1.015	5.73	56.36	23 °L	800	0
Author: Joel Mercer Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64.5 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2016 6:30 PM Notes:
Onyx Stout	American Stout	12 Gallons	1.067	1.019	6.3	74.05	49.74 °L	800	0
Author: Boil Size: 14.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2016 7:51 PM Notes:
FBB Cream Ale	Cream Ale	5 Gallons	1.05	1.009	5.36	31.66	3.54 °L	800	0
Author: Full Bird Brewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2016 10:39 AM Notes:
Funk Metal V2.0	American Light Lager	5.5 Gallons	1.086	1.022	8.51	41.76	50 °L	800	0
Author: Mark Hamzy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2015 7:08 PM Notes:
RUSSIAN IMPERIAL STOUT	Russian Imperial Stout	5 Gallons	1.087	1.021	8.75	63.23	39.85 °L	800	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2015 9:00 PM Notes:
Rye Saison	Belgian Specialty Ale	5.5 Gallons	1.056	1.01	6.04	35.12	4.18 °L	800	0
Author: adambm13 Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2015 10:55 PM Notes:
IPAxIPA	American IPA	19 Litres	1.093	1.016	10.23	137.11	8.75 °L	800	0
Author: flyefta Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2015 8:26 AM Notes:
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