Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Loral Pilsner	German Pils	6.5 Gallons	1.049	1.011	4.92	39.7	3.8 °L	864	0
Author: Tradition Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 5:23 PM Notes: After about half the way attenuated, raise temp to 60 over several days to ensure it finishes out and provides a good diacetyl rest. Do a diacetyl test by taking a sample and popping it into the microwave for 10 seconds. If any butter smell exists, keep it in the fermentor for a few more days. Cold crash prior to kegging, lager for 4 weeks, then carbonate to 2.5 volumes.
Miller Fortune Clone (AG)	Dunkles Bock	5.5 Gallons	1.057	1.013	5.84	14.67	15.91 °L	864	0
Author: Worts & All Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2022 5:32 PM Notes:
Schwarzbier	Schwarzbier	23 Litres	1.052	1.013	5.1	23.44	21.87 °L	864	0
Author: Aurora Brewing Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 82 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 1:19 PM Notes:
Marzen	International Pale Lager	20 Litres	1.056	1.01	6.01	23.28	11.38 °L	864	5
Author: dulla Boil Size: 25.52 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2021 10:11 AM Notes:
Erin's Cream Ale	Cream Ale	2.75 Gallons	1.049	1.008	5.37	15.05	3.43 °L	864	0
Author: deejduncan Boil Size: 4.08 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 11/4/2021 5:46 AM Notes:
Ides Of March Wheat	American Wheat Beer	5.5 Gallons	1.05	1.009	5.44	26.68	5.11 °L	864	0
Author: Smythbk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2021 5:55 PM Notes: Anvil Foundry, No Sparge Recirculation Used
Takomo Jumalten Lager 2020 (Czech Pilsner)	Czech Premium Pale Lager	77 Litres	1.055	1.012	5.56	43.67	4.92 °L	864	0
Author: LassiL Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 8:03 AM Notes:
Speckled Bovine (AG)	Cream Ale	5.5 Gallons	1.045	1.01	4.58	13.02	3.19 °L	864	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2020 4:49 PM Notes:
Slo Flo V28 (adjust Malt/IBU)	Czech Pale Lager	417.8 Gallons	11.962	3.081	4.75	30.66	2.99 °L	864	0
Author: Chris Lucas Boil Size: 420 Gallons Boil Time: 90 Boil Gravity: 11.9 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2020 5:36 PM Notes:
Bock	Dunkles Bock	23 Litres	1.065	1.016	6.44	25.06	14.31 °L	864	0
Author: NathanUK Boil Size: 31.07 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 3:42 PM Notes:
Schwarzbier	Schwarzbier	10 Gallons	1.052	1.013	5.16	30.76	26.31 °L	864	0
Author: MilesCole Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2015 5:31 PM Notes:
Hellesz	Munich Helles	20 Litres	1.049	1.01	5.16	19.42	4.34 °L	864	0
Author: Wobbegong Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 3:25 PM Notes:
Munich 20L Dunkel	Munich Dunkel	22 Litres	1.046	1.011	4.56	21.35	16.14 °L	864	1
Author: Tim Fuller Boil Size: 28.8 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 6.495 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 11:21 PM Notes:
Joel Neipa	American Light Lager	5.25 Gallons	1.058	1.01	6.21	58.85	4.51 °L	864	1
Author: Genus Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2018 8:28 PM Notes:
Märzen 2018	Märzen	13 Litres	1.066	1.015	6.65	20.91	13.61 °L	864	1
Author: Timox Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2018 5:07 PM Notes: Hiiva brewgo 01 lager 0 67 15 65.5 30 66 45 66.5 60 66.5 75 66.5 90 66.5 OG 1.066 1.5 l vettä OG 1.060 FG 1.020
Blonde Ale	Cream Ale	5 Gallons	1.024	1.004	2.57	0	6.41 °L	864	0
Author: Jessee Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2017 5:25 PM Notes:
Weizen From Babice	Weissbier	21 Litres	15.177	3.944	6.09	25.21	6.1 °L	864	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2016 11:50 AM Notes:
La Alemana Loca / Dos Patrias	Weissbier	120 Litres	1.057	1.013	5.76	37.6	4.93 °L	864	0
Author: Boil Size: 135 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2016 2:18 PM Notes: Split batch between WLP 300 and WLP 351, both fermented at same temperature, 66-68.
Tidens Aand - Zwart Lager	Munich Dunkel	21 Litres	1.051	1.011	5.13	27.51	20.88 °L	864	3
Author: DeanDropshot Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2016 7:50 PM Notes: Gjæres på 15 grader
Marzen	Märzen	5.5 Gallons	1.061	1.017	5.83	21.52	10.78 °L	864	0
Author: markbumpus Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2016 2:57 PM Notes:
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