Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Love Peach And Hoppiness (Remix)	American IPA	10.5 Gallons	1.073	1.013	7.84	24.31	5.01 °L	734	1
Author: wbrewer0903 Boil Size: 12.38 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 2:50 AM Notes:
Caliente Trial Run	American Pale Ale	5.5 Gallons	1.058	1.011	6.14	47.21	4.43 °L	734	1
Author: Vader ipa Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 9:54 PM Notes:
Blonipa 2	Specialty IPA: Belgian IPA	20 Litres	1.065	1.013	6.81	45.01	5.29 °L	734	1
Author: PMiller Boil Size: 24.13 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 196.6 g Creation Date: 3/22/2022 10:55 PM Notes:
First Bale 10 Gal. IPA	American IPA	10 Gallons	1.057	1.011	6.06	60.27	9.59 °L	734	0
Author: Jolly Ginner Boil Size: 15.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 2/11/2022 12:17 AM Notes:
YETI Imperial Stout	Imperial Stout	43.3 Litres	1.089	1.019	9.18	66.63	50 °L	734	0
Author: Exca Boil Size: 54.16 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 66 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 11:44 PM Notes:
Autumn Amber Ale	American Amber Ale	5.5 Gallons	1.059	1.015	5.72	32.16	13.61 °L	734	1
Author: catamount6275 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 8/8/2021 6:43 PM Notes:
Talus' Talon	American IPA	20 Litres	1.057	1.01	6.26	48.26	6.39 °L	734	1
Author: Dirty Dingo Brewing CO. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 3/14/2021 12:56 AM Notes:
Palisades Porter	American Porter	5.5 Gallons	1.059	1.011	6.21	36.89	30.5 °L	734	0
Author: Ryan N. Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 9/29/2019 5:29 AM Notes:
Awesome Recipe	Winter Seasonal Beer	21 Litres	1.055	1.011	5.72	33.71	9.08 °L	734	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 10:26 AM Notes:
Hoegaarden Clone	Witbier	19 Litres	1.05	1.006	5.66	15.95	3.41 °L	734	0
Author: Garfithefatcat Boil Size: 26 Litres Boil Time: 85 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2018 2:31 PM Notes:
Cascadia Subduction	American IPA	5.5 Gallons	1.059	1.015	5.86	99.84	29.25 °L	734	0
Author: Kallarhynn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 4:59 PM Notes:
Leffe	Belgian Blond Ale	21 Litres	1.069	1.017	6.79	19.08	6.27 °L	734	0
Author: Leozasso Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2018 2:45 PM Notes:
New Bayern IPA	Specialty IPA: White IPA	1500 Litres	1.092	1.028	8.41	9.35	6.28 °L	734	0
Author: Marton Boil Size: 1650 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 9:39 AM Notes:
Brethren Eater Vanilla Porter	American Porter	15 Litres	1.058	1.012	6.03	33.21	35.27 °L	734	0
Author: seankelly789 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2017 3:33 AM Notes:
Huel Melon Hefe	Witbier	5.5 Gallons	1.058	1.011	6.22	19.57	4.23 °L	734	0
Author: Jeffr88 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2017 9:49 PM Notes:
Infamous TooferaB American Porter - DIY BrewHouse	American Porter	5.5 Gallons	1.052	1.012	5.16	39.28	33.09 °L	734	0
Author: DIY Craft Beverage Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 17.81 psi Creation Date: 8/3/2017 4:50 AM Notes:
APA -Kohatu, Azacca	American Pale Ale	20 Litres	1.053	1.009	5.76	46.29	7.45 °L	734	0
Author: AckwellP Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2017 8:13 AM Notes: Dryhop during primary
Pale Ale 1	American Pale Ale	5.5 Gallons	1.049	1.012	4.84	43.48	7.04 °L	734	1
Author: carusoat Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2016 6:08 PM Notes:
American IPA-2 Ginger	American IPA	18 Litres	1.062	1.012	6.55	68.61	8.3 °L	734	0
Author: Nicage Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2016 8:50 PM Notes:
Barb-PA Split Batch	American IPA	8 Gallons	1.068	1.015	7.02	105.85	5.55 °L	734	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2016 9:13 PM Notes: Buy gypsum, CaCl, epsom salts. Buy pH meter buffer solution.
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