Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Avery Red Point Ale Clone	American Amber Ale	5.5 Gallons	1.052	1.013	5.1	29.54	9.52 °L	898	0
Author: Brew Camp Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2017 9:40 PM Notes:
Spruce Tip Steam Beer	American Pale Ale	11 Gallons	1.059	1.019	5.25	32.06	11.33 °L	898	1
Author: Galenzorz Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 3:57 AM Notes:
Pink Lady	Fruit Lambic	10 Litres	1.054	1.008	6.03	2.44	3.69 °L	898	0
Author: Antoine517 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 3/4/2022 5:14 PM Notes: Original recipe : 50% Pilsner 35% white wheat 7% Flaked wheat 7% corn sugar (but it make more acid) 28 g Hallertau @60 min Yeast Philly sour 2.7 kg frozen fruits in the secondary Colour is pink !
The Trooper IPA	American IPA	20.5 Litres	1.061	1.011	6.54	45.07	8.32 °L	898	0
Author: Atorrante Beer Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 125.1 g Creation Date: 2/4/2022 3:00 PM Notes:
Czech Ipa	American IPA	20 Litres	11.781	9.5	1.25	65.02	3.38 °L	898	1
Author: Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 10.4 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 2:22 PM Notes:
J&J Grapefruit IPA	American IPA	11 Gallons	1.056	1.01	6.06	59.502	8.81 °L	898	0
Author: j_t_brewers Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/27/2021 12:48 AM Notes:
Harpoon IPA	American IPA	22 Litres	1.057	1.014	5.66	38.58	5.57 °L	898	0
Author: Boil Size: 24.84 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 7:30 AM Notes:
RED	American IPA	5.5 Gallons	1.061	1.019	5.49	71.01	12.99 °L	898	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 7:41 PM Notes:
Awesome Recipe	American IPA	42 Gallons	1.072	1.01	8.16	59.16	6.01 °L	898	0
Author: Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 3:36 PM Notes:
Nelson Summer Ale CB25	American Pale Ale	25 Litres	1.052	1.01	5.47	50.29	4.08 °L	898	2
Author: frimney Boil Size: 29.6 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2018 8:57 AM Notes:
Battering Ram	American IPA	23 Litres	1.059	1.012	6.08	47.26	7.86 °L	898	0
Author: Das Kartoffelnkopf Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2015 12:13 AM Notes: Went a little over with temp at start, then brought right back down. Mashed for around 100 mind, sparged for approx 30-40 to ensure all sugars released.
Scott's Stout 5 Gallon	American Stout	18.9 Litres	1.061	1.016	5.91	35.05	33.43 °L	898	1
Author: Scott Bennie Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20.6 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2017 3:42 PM Notes: 2-3 days primary ferment - until main activity drops, 3-4 weeks secondary
A Black Session Ipa	Specialty IPA: Black IPA	6 Gallons	1.048	1.01	5.02	65.18	27.45 °L	898	1
Author: RyDog Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2017 12:16 AM Notes:
Mosaic Pale Ale	American Pale Ale	13 Litres	1.051	1.012	5.19	43.24	9.26 °L	898	0
Author: Janjal Brewing Co. Boil Size: 21 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 23 ° C Priming Method: Speise Priming Amount: 1.24 Creation Date: 2/21/2017 7:10 AM Notes:
4Gs APA 5	American Pale Ale	5.5 Gallons	1.045	1.01	4.55	35.06	6.58 °L	898	1
Author: 4Gs Brewing Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2016 5:12 PM Notes:
Pilsner IPA	American IPA	20 Litres	1.057	1.013	5.74	94.51	8.01 °L	898	0
Author: Mall Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2016 2:56 AM Notes:
Ryepa	American IPA	5 Gallons	1.064	1.015	6.41	52.82	10.64 °L	898	0
Author: brewcitydrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 63 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2016 9:31 PM Notes: Northern brewer recipe 2 packs of 056
HALLOW1	American Amber Ale	7.5 Gallons	1.058	1.015	5.66	32.65	19.65 °L	898	0
Author: foichne Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2016 3:37 PM Notes:
ZENITH AMERICAN IPA	American IPA	5 Gallons	1.056	1.013	5.69	55.16	9.08 °L	898	0
Author: Mossy Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2016 11:50 PM Notes:
Clean Slate 2	American Pale Ale	5.5 Gallons	1.058	1.011	6.11	52.68	4.86 °L	898	4
Author: Cal Brewing and Winemaking Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2016 10:38 PM Notes:
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