Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 kg |
Finland - Pilsner Malt6 kg Pilsner Malt |
|
37 |
2 |
52.2% |
|
1 kg |
Finland - Vienna Malt1 kg Vienna Malt |
|
36 |
3 |
8.7% |
|
4.50 kg |
US - Finland - Dark Munich4.5 kg US - Finland - Dark Munich |
|
36 |
9.6 |
39.1% |
|
11.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
140 g |
Hallertau Mittelfruh140 g Hallertau Mittelfruh Hops |
|
Pellet |
3.7 |
Boil
|
60 min |
26.82 |
100% |
|
140 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
63 °C |
90 min |
|
|
|
Temperature |
-- |
78 °C |
15 min |
Starting Mash Thickness:
3.3 L/kg
|
Target Water Profile
Steinkjer
"Oktoberfest - Midtbrygg" Oktoberfest/Märzen beer recipe by Anders. All Grain, ABV 5.43%, IBU 26.82, SRM 7.1, Fermentables: (Pilsner Malt, Vienna Malt, US - Finland - Dark Munich) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-19 07:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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