Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Old IPA Cup West Coast IPA 7%	No Profile Selected	650 Litres	1.072	1.012	7.85	110.35	4.58 °L	23	0
Author: Fordy Boil Size: 684.06 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 76 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2026 1:57 AM Notes:
Black IPA 17/7	Specialty IPA: Black IPA	23 Litres	1.055	1.011	5.74	81.18	29.4 °L	23	0
Author: b_archer203 Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2026 8:05 PM Notes:
West Coast IPA	American IPA	93 Gallons	14.782	2.925	6.4	47.26	6.36 °L	23	0
Author: Boil Size: 101.1 Gallons Boil Time: 60 Boil Gravity: 13.7 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2026 7:47 PM Notes:
Oktoberfest	Märzen	5 Gallons	1.065	1.015	6.48	35.82	9.49 °L	23	0
Author: private Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2026 6:15 PM Notes:
Horizon 2026	Specialty IPA: New England IPA	2600 Litres	1.064	1.017	6.14	24.19	4.25 °L	23	0
Author: Captain Sobel Boil Size: 3000 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 77 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2026 5:14 PM Notes:
1891 Danish Lager	International Pale Lager	500 Litres	1.058	1.012	5.99	21.95	3.92 °L	23	0
Author: QT Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2026 7:35 PM Notes:
CamdebooBroo Hazypale	No Profile Selected	60 Litres	1.055	1.014	5.41	0	5.55 °L	23	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2026 10:51 AM Notes:
Nuremburg Style Rotbier	Kellerbier: Amber Kellerbier	3 Gallons	1.057	1.01	6.16	27.39	16.56 °L	23	0
Author: Semper Sitientum Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.5 oz Creation Date: 4/29/2026 10:10 PM Notes: Step mash. Vorlauf Carafa II last 10 minutes. Ferment @58F until terminal gravity. Raise to 65F 2-3 days for a diacetyl rest. Cold crash. Lager @35-38F for 3-4 weeks then package Clarity Ferm added to reduce gluten.
Amber Marzen	Märzen	12 Gallons	1.056	1.012	5.7	23	12.89 °L	23	0
Author: ImShelledIn Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2026 12:53 PM Notes:
Mahagonovy Escobar 11	No Profile Selected	40 Litres	1.049	1.008	5.34	17.93	11.16 °L	23	0
Author: Boil Size: 52 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2026 2:44 PM Notes:
IPA　ぶどう糖使用	No Profile Selected	550 Litres	1.061	1.008	7.04	56.53	2.15 °L	23	0
Author: okei Boil Size: 602.59 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2026 11:24 AM Notes:
SGI IPA	American IPA	5.5 Gallons	1.06	1.011	6.33	60.47	7.65 °L	23	0
Author: Mike at Bay Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2026 4:40 PM Notes:
Citra	American IPA	5.5 Gallons	1.055	1.014	5.46	0	3.47 °L	23	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2026 6:59 PM Notes:
Awesome Recipe	No Profile Selected	1178 Gallons	11.596	2.984	4.59	0	2.99 °L	22	0
Author: pbkiley Boil Size: 1302 Gallons Boil Time: 75 Boil Gravity: 10.5 Efficiency: 93 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2026 12:43 PM Notes:
Goldfinger Lager	Munich Helles	5.5 Gallons	1.048	1.011	4.8	21.02	3.41 °L	22	0
Author: GSC Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2026 11:11 PM Notes:
Blonde	Cream Ale	465 Gallons	10.616	1.938	4.6	19.5	3.58 °L	22	0
Author: conwolf Boil Size: 518.7 Gallons Boil Time: 60 Boil Gravity: 9.9 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2026 8:08 PM Notes:
LA Stout	No Profile Selected	21 Litres	1.032	1.014	2.32	17.47	50 °L	22	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2026 10:24 AM Notes:
Blonde Ale	Blonde Ale	1040 Litres	1.045	1.008	4.81	35.06	7 °L	22	0
Author: Clavoen Boil Size: 1112 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2026 7:37 AM Notes:
S'mores Schwarz	Schwarzbier	70 Gallons	1.05	1.015	4.66	24.3	25.81 °L	22	0
Author: Genus Brewing Boil Size: 72 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2026 7:23 PM Notes:
Rice Lager	No Profile Selected	365 Litres	10.501	1.795	4.61	18.33	2.64 °L	22	0
Author: Arjun malji Boil Size: 427.09 Litres Boil Time: 60 Boil Gravity: 9 Efficiency: 85 Mash Thickness: 3.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2026 1:44 PM Notes:
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