Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Base	American Pale Ale	2.25 Gallons	1.052	1.009	5.66	0	5.45 °L	22	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2026 12:03 AM Notes:
호종	Saison	25 Litres	1.04	1.004	4.75	33.58	3.32 °L	22	0
Author: Boil Size: 31.32 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2026 1:09 PM Notes:
VERTERE様x AFURI OEM	American IPA	1000 Litres	1.06	1.012	6.34	15.5	4.04 °L	22	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2026 2:57 PM Notes:
Double Doink Munich Dunkel	Munich Dunkel	23 Litres	1.048	1.007	5.42	21.28	17.81 °L	22	1
Author: bumpats Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 159.6 g Creation Date: 6/15/2026 4:43 AM Notes: Trying a dunkel as a slightly different kind of lager while it's nice and cool here in Melbourne, Australia. I remember it being darker than this. I am following the lead largely of Homebrew Academy (https://homebrewacademy.com/munich-dunkel-recipe/) and secondarily of the Home Brew Beer book by Greg Hughes. Substituting Victory malt out for biscuit malt, because Victory malt is nearly double the price. Bad time to use American malt. Limiting Carafa II to 3% even though I would love to make this darker. Apparently adding light chocolate malt would risk bringing roastiness, so not now, not here.
Wedding Pumpkin Ale	American Brown Ale	5.5 Gallons	1.081	1.022	7.69	15.92	23.9 °L	22	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2026 12:41 AM Notes:
Minha Californian Lager	California Common	5 Litres	1.052	1.013	5.09	37.59	7.4 °L	22	0
Author: Boil Size: 10.73 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 35.8 g Creation Date: 6/11/2026 10:38 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.049	1.012	4.82	27.38	11.26 °L	22	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 6/11/2026 8:16 PM Notes:
Awesome Recipe	Witbier	255 Gallons	12.372	3.064	4.98	15.53	2.95 °L	22	0
Author: Beerzilla91 Boil Size: 263 Gallons Boil Time: 90 Boil Gravity: 12 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2026 3:10 PM Notes:
Ringstadfestival 2026 - Lys	American Pale Ale	40 Litres	1.041	1.01	4.02	38.75	6.17 °L	22	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2026 7:07 PM Notes:
8A. 慕尼黑 Dunkel (Munich Dunkel)	Munich Dunkel	20 Litres	1.047	1.012	4.59	0	6.31 °L	22	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2026 1:08 PM Notes:
Brown Eye Brown Ale	American Brown Ale	15 Gallons	1.054	1.014	5.36	0	18.45 °L	22	0
Author: CthulhuBrew33 Boil Size: 16.88 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2026 7:45 PM Notes:
Wee Heavy Experiment 2026	Wee Heavy	4 Litres	1.099	1.023	9.99	23.77	23.56 °L	22	0
Author: RedCat Boil Size: 9.69 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 12.2 g Creation Date: 6/3/2026 11:37 AM Notes:
Pale Ale	American Pale Ale	3.75 Gallons	1.053	1.01	5.58	42.01	4.16 °L	22	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2026 6:43 PM Notes:
Unfiltered Wheat Beer (Boulevard Clone)	American Wheat Beer	5.5 Gallons	1.047	1.012	4.64	18.16	4.16 °L	21	0
Author: Homebrew Happy Hour Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2026 4:01 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.05	1.009	5.32	29.6	2.76 °L	21	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: dextrose Priming Amount: 4 Creation Date: 6/10/2026 1:06 AM Notes:
Awesome Recipe	No Profile Selected	14 Litres	1.043	1.011	4.22	0	3.5 °L	21	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2026 10:05 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.015	5.98	76.4	50 °L	21	0
Author: Bames Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2026 2:10 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.047	1.012	4.6	0	6.96 °L	21	0
Author: Rhino Brewer Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2026 4:01 PM Notes:
Rye Lager BBB	Munich Helles	22.7 Litres	1.049	1.01	5.19	18.92	4.41 °L	21	0
Author: Carlos Elizondo Muñoz Boil Size: 28.62 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2026 5:25 PM Notes: 65 c mash 60 minutos 75 minutos de hervor 10 c a 14 c constante de 10 a 14 dias segun densidad final Pasar a secundario 3 semanas de lagering 2 c a 4 c Realizar primming y dejarlas reposar 1.5 semanas luego pasarlas a frio dejarlas en maduracion 2 semanas.
Boddies Modified June 2026	Standard/Ordinary Bitter	23 Litres	1.039	1.009	3.92	31.16	3.89 °L	21	2
Author: Filtonian Boil Size: 27.46 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 10:36 AM Notes:
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