Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blurred Vision	Specialty IPA: New England IPA	4 Gallons	1.069	1.014	7.26	48.42	4.59 °L	11	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 4:16 AM Notes:
Ipa Société V2	American IPA	1000 Litres	12.964	2.441	5.63	39.2	3.75 °L	11	0
Author: Yanolito Boil Size: 1200 Litres Boil Time: 75 Boil Gravity: 11.9 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 4/7/2026 4:37 PM Notes:
Rooted Pils (test Batch)	German Pilsner (Pils)	6 Gallons	1.048	1.008	5.27	28.03	2.88 °L	11	0
Author: Slimborice Boil Size: 7.64 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2026 2:23 AM Notes:
[DRAFT] Ribera Farmhouse	No Profile Selected	10 Litres	1.055	1.01	5.99	32.98	5.01 °L	11	0
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2026 9:58 AM Notes: - NO Intermalta Pale Ale, es Arbequina Pale Ale - Unmalted wheat es semolina de trigo (trigo duro) - Honey es miel de monte bajo (tomillo, romero...)
アガリＰＡ	American Pale Ale	500 Litres	1.055	1.01	5.91	31.28	3.95 °L	11	0
Author: kamigata Boil Size: 509.68 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 8:51 AM Notes:
BrewCat Biere De Garde	Bière de Garde	5.5 Gallons	1.058	1.015	5.61	22.61	11.63 °L	11	0
Author: Brew Cat Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/30/2026 6:01 PM Notes:
Sandy's Sour	Fruit Beer	5.5 Gallons	1.051	1.008	5.65	36.15	3.59 °L	10	0
Author: Wien's BBQ and Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 2:40 PM Notes: will get cooked down rhubarb during primary and strawberry extract during kegging. amounts tbd
Amber Beer	American Amber Ale	5.5 Gallons	1.064	1.018	6.06	9.41	18.11 °L	10	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 2:29 PM Notes:
Sour Base	Berliner Weisse	5.5 Gallons	1.035	1.005	3.96	8.33	4.1 °L	10	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 2:05 AM Notes:
Andie's Imperial Stout	Imperial Stout	5.5 Gallons	1.098	1.018	10.56	53.2	39.68 °L	10	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 10:45 PM Notes:
Brewing Science American Porter And Stout	Imperial Stout	5.5 Gallons	1.052	1.016	4.63	28.69	24.9 °L	10	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 8:44 PM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.012	4.82	32.53	24.4 °L	10	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 8:11 PM Notes:
Club Manitoba Pilsner	International Pale Lager	20 Litres	12.826	3.002	5.26	37.46	3.72 °L	10	0
Author: Ruskin Brewery Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 6:14 PM Notes:
Roelofs Down The Isar	Munich Dunkel	5.5 Gallons	1.071	1.012	7.72	16.02	12.36 °L	10	1
Author: Coach Harrison’s Home Brews Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 4/9/2026 5:32 PM Notes:
Grizzly Beer	Standard/Ordinary Bitter	30 Litres	1.024	1.004	2.63	0	4.22 °L	10	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 3:42 PM Notes: Light Pale Ale, low in alcohol, ideal for introduction into social drinking for the family.
TDC - Tropical IPA	American IPA	81 Gallons	1.06	1.01	6.51	0	8.11 °L	10	0
Author: edshaw24 Boil Size: 84 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 2:36 PM Notes:
Belgian Blonde Ale	Belgian Blond Ale	3 Gallons	1.055	1.013	5.59	19.12	4.69 °L	10	0
Author: Mr.BrewManOtt Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 2:26 AM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.05	1.012	5	0	3.03 °L	10	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2026 3:32 PM Notes:
Session Hazy	No Profile Selected	295 Litres	1.043	1.008	4.59	30.92	2.75 °L	10	0
Author: Masayuki Boil Size: 315 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2026 1:42 PM Notes:
NuBlue Hefeweizen	Weissbier	35 Litres	1.033	1.007	3.39	10.18	2.79 °L	9	0
Author: Sociable Moose Homebrewing Boil Size: 43.66 Litres Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 1:16 AM Notes:
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