Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
cashmere28 g cashmere Hops |
|
Pellet |
8.08 |
Boil
|
60 min |
30.51 |
50% |
|
28 g |
Triumph28 g Triumph Hops |
|
Pellet |
9.92 |
Whirlpool
|
0 min |
6.94 |
50% |
|
56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
cashmere (Pellet) 28 g cashmere (Pellet) Hops |
|
30.51 |
50% |
|
28 g |
Triumph (Pellet) 28 g Triumph (Pellet) Hops |
|
6.94 |
50% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
75 min |
Starting Mash Thickness:
2.2 L/kg
|
Target Water Profile
Winnipeg city water
"Club Manitoba Pilsner" International Pale Lager beer recipe by Sean. All Grain, ABV 5.26%, IBU 37.46, SRM 3.72, Fermentables: (Two-Row Pale) Hops: (cashmere, Triumph)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-09 18:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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