Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked Apple Ale	No Profile Selected	5.5 Gallons	1.051	1.013	5	11.84	5.53 °L	54	0
Author: GoblinCat Brewing Co. Boil Size: 6.18 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2025 7:51 PM Notes: If not using hickory leaves, use 1/2 ounce of Chinook at 60 minutes. Cook down the apples before adding. Add apples at 5 minutes remaining. I found the rice hulls unnecessary with my setup, but use if needed.
SSK	No Profile Selected	300 Litres	1.045	1.008	4.95	5.16	3.72 °L	54	0
Author: Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2026 10:47 AM Notes:
Porter	Brown Porter	21 Litres	1.05	1.012	4.96	25.9	32.63 °L	54	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2026 6:58 PM Notes:
NZ Grape Ale	German Pilsner (Pils)	5.5 Gallons	1.046	1.008	4.96	36.99	3.15 °L	54	0
Author: Back9brewery_AZ Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 79 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2026 11:27 PM Notes:
Blonde Ale - Saaz	No Profile Selected	19 Litres	1.046	1.01	4.71	21.87	4.73 °L	54	0
Author: John Cowan Beer Recipes Boil Size: 24.98 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2026 3:28 PM Notes:
Old Hoppy Pale	No Profile Selected	24 Litres	1.052	1.013	5.09	40.59	9.01 °L	54	0
Author: Boil Size: 30.22 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2025 10:14 AM Notes:
Jacks Ad Lib	American Light Lager	5 Gallons	1.05	1.012	4.91	59.11	6.16 °L	54	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 12/20/2025 3:39 PM Notes:
Awesome Recipe	No Profile Selected	140 Litres	1.048	1.01	5.1	25.57	3.24 °L	54	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.239 Efficiency: 85 Mash Thickness: 92 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2025 4:43 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.052	1.013	5.12	23.4	13.61 °L	54	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2025 7:17 AM Notes:
Easy As Kiwi Pilsner	International Pale Lager	20.8 Litres	1.048	1.012	4.76	36.3	3.84 °L	54	0
Author: Philip Shorten Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2025 8:34 AM Notes:
OrphenAle 3.2.1- Replica	American Pale Ale	162.5 Litres	1.044	1.006	4.98	37.83	4.91 °L	54	1
Author: Boil Size: 186.04 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 79.4 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 920g Creation Date: 6/17/2021 8:07 AM Notes: 80g di lievito (da confezione indicati 11.5g x 20/30L) Spesa: circa €115,00 (materie prime + fosforico + detergenti) pH acqua mash: 5.0-5.2 pH acqua sparege: 5.2-5.4
Awesome Recipe	Irish Red Ale	55 Litres	1.049	1.012	4.83	0	14.43 °L	54	0
Author: Boil Size: 60.68 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2025 12:16 AM Notes:
Awesome Recipe	No Profile Selected	53 Litres	1.051	1.013	5.05	27.06	3.27 °L	54	0
Author: Boil Size: 58 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2025 12:40 PM Notes:
Bierorum	American Wheat Beer	65 Litres	1.051	1.012	5.03	19.71	3.82 °L	54	0
Author: Boil Size: 72.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2025 7:16 PM Notes:
#63 Firman Punanen OG	No Profile Selected	23 Litres	1.046	1.009	4.87	19.54	4.04 °L	54	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2025 7:29 PM Notes:
Awesome Recipe	Ordinary Bitter	15 Litres	1.054	1.015	5.05	0	10.55 °L	54	0
Author: Boil Size: 20.7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2025 6:27 AM Notes:
Cascade SMASH	No Profile Selected	11 Litres	1.048	1.009	5.13	32.98	3.4 °L	54	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2025 11:53 AM Notes:
TBC 2	No Profile Selected	30 Litres	1.047	1.011	4.73	32.86	7.83 °L	54	0
Author: Garz Boil Size: 35.88 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2025 3:00 PM Notes:
Amora	No Profile Selected	255 Litres	1.041	1.004	4.86	17.14	3.32 °L	54	0
Author: Boil Size: 270 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2025 2:43 PM Notes:
OrphenAle - Pale	American Pale Ale	159 Litres	1.045	1.006	5.12	37.02	4.91 °L	54	1
Author: Boil Size: 182.73 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 920g Creation Date: 8/8/2022 8:25 AM Notes: 70g di lievito (da confezione indicati 11.5g x 20/30L) pH acqua mash: 5.0-5.2 pH acqua sparege: 5.2-5.4 dryhopping: c.ca 6 g/L
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