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TBC 2

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 35.88 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)

Created: Sunday October 12th 2025

Original Gravity:

1.047

Final Gravity:

1.011

ABV (standard):

4.7%

IBU (tinseth):

32.9

SRM (morey):

7.8

Mash pH

n/a

Cost £

1.20

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
687 g	Crisp Malting - Cara Gold malt687 g Cara Gold malt	34	6	10.2%
227 g	Crisp Malting - Caramalt227 g Caramalt	37	12	3.4%
314 g	German - Carapils314 g Carapils	35	1.3	4.7%
512 g	Crisp Malting - Crystal Light - 45L512 g Crystal Light - 45L	33.1	45	7.6%
5,000 g	Crisp Malting - German Pilsen5000 g German Pilsen	36.8	2	74.2%
6,740 g / £ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
20 g	Artisan - Amarillo20 g Amarillo Hops	£ 0.00 / g £ 0.00	Pellet	9.1	Boil	60 min	16.89	50%
10 g	Crossmyloof - Gamma Ray Twist10 g Gamma Ray Twist Hops	£ 0.06 / g £ 0.60	Pellet	11.5	Boil	15 min	5.3	25%
10 g	Crossmyloof - Gamma Ray Twist10 g Gamma Ray Twist Hops	£ 0.06 / g £ 0.60	Pellet	11.5	Boil	60 min	10.67	25%
40 g / £ 1.20

Show Summary View

Amount	Variety	Cost	IBU	Bill %
20 g	Artisan - Amarillo (Pellet) 20 g Amarillo (Pellet) Hops	£ 0.00 / g £ 0.00	16.89	50%
20 g	Crossmyloof - Gamma Ray Twist (Pellet) 20 g Gamma Ray Twist (Pellet) Hops	£ 0.06 / g £ 1.20	15.97	50%
40 g / £ 1.20

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
24.6 L		Strike	73 °C	67 °C	60 min
Starting Mash Thickness: 3.65 L/kg Starting Grain Temp: 15 °C

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-10-12 17:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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