Homebrew Beer Recipes

Page 15881 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pocima Real	Blonde Ale	1100 Litres	1.051	1.01	5.39	17.16	4.68 °L	7	0
Author: Boil Size: 1192.13 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2025 11:30 PM Notes:
Belgian Blonde	Belgian Blond Ale	11 Gallons	1.06	1.015	5.99	16.51	7.14 °L	7	0
Author: Stan B Boil Size: 13.25 Gallons Boil Time: 65 Boil Gravity: 1.055 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2025 7:01 PM Notes:
Martin's Mexican Lager	International Pale Lager	5.3 Gallons	1.043	1.006	4.86	19.84	3.35 °L	7	0
Author: COMikeM Boil Size: 7.77 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2025 6:41 PM Notes:
Sauvin Blanc Lager	Light American Lager	21 Litres	1.046	1.008	5	26.6	3.58 °L	7	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2025 9:38 AM Notes:
Namsamai Floral Sunset IPA	American IPA	20.8 Litres	1.062	1.011	6.62	59.8	6.15 °L	7	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2025 8:30 PM Notes:
Coconut Porter	American Porter	3 Gallons	1.091	1.023	8.99	27.05	38.94 °L	7	0
Author: Boil Size: 5.25 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 11/2/2025 12:00 AM Notes:
Riceberry Beer	American Pale Ale	10 Litres	1.043	1.008	4.6	121.02	2.67 °L	7	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: 10 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2025 3:40 AM Notes:
토리	British Brown Ale	20 Litres	1.046	1.01	4.82	18.14	11.36 °L	7	0
Author: Boil Size: 25.82 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2025 8:04 AM Notes:
RB049_Black_Juniper_Saison	Saison	260 Litres	1.047	1.005	5.6	16.8	32.37 °L	7	0
Author: Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2025 7:38 AM Notes:
Weissbier	Weissbier	11 Gallons	1.05	1.007	5.6	15.01	3.75 °L	6	0
Author: Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 11 psi Creation Date: 7/31/2025 11:04 AM Notes: 1.051 O.G
Awesome Recipe	No Profile Selected	21 Litres	1.012	1.003	1.22	0	1.4 °L	6	0
Author: Vic max Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2025 8:29 PM Notes:
Awesome Recipe	Weizen/Weissbier	500 Litres	1.049	1.012	4.82	0	3.37 °L	6	0
Author: Boil Size: 505.7 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2025 1:54 PM Notes:
Two Hearted	American IPA	5.5 Gallons	1.066	1.013	7.05	54.48	8.87 °L	6	0
Author: SneakySnek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2025 6:32 AM Notes:
Porter Ala Olav	Baltic Porter	65 Litres	1.06	1.014	6.09	27.48	29.44 °L	5	0
Author: Olav Lauritzen Boil Size: 78 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2025 2:59 PM Notes: AEB Fermoale AY3 meskevannet: magnesum: calcium clorin: epsomsalt: lac.acid:
Korporalens Trøst 2025	Baltic Porter	24 Litres	1.106	1.018	11.52	43.19	34.75 °L	5	0
Author: Boil Size: 27 Litres Boil Time: 80 Boil Gravity: 1.082 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: 6 g/l Creation Date: 11/2/2025 9:14 AM Notes: 24 liters in total. OG ended up on 1101. Very low yield with this volume of grain. This Porter is on the north side of the bitterness area for porters, but it works with the sweet malty notes. Also we used more Caramel malt than i the predessor Jomars Mørk. Wich was an sucsess
BaB (Barely A Beer)	Premium American Lager	10 Litres	1.052	1.007	5.93	15.93	2 °L	5	0
Author: Boil Size: 20 Litres Boil Time: 80 Boil Gravity: 1.026 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2025 8:46 AM Notes:
Namsamai Amber IPA	American IPA	20.8 Litres	1.057	1.011	6.05	58.13	10.85 °L	5	0
Author: Boil Size: 26.76 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2025 6:53 AM Notes: Amber Pale Ale/IPA ค่าวัตถุดิบหลัก มอลต์ 720 บาท Hop 400 บาท ยีสต์ 250 บาท รวม 1,370 บาท น้ำเปล่า น้ำแข็ง จิปาถะ ~ 100 บาท รวมทั้งหมด 1,470 บาท Fast and easy
Longest Night Milk Stout	No Profile Selected	4.5 Gallons	1.077	1.017	7.89	18.55	33.86 °L	5	0
Author: J.Bird Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 11/1/2025 7:22 PM Notes:
Awesome Recipe	Scottish Export 80/-	5 Litres	1.048	1.009	5.19	20.83	14.23 °L	4	0
Author: Uriel homebrewer Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2025 7:39 PM Notes:
810 Blue Bomber	Special/Best/Premium Bitter	37 Litres	1.043	1.011	4.23	43.3	10.33 °L	4	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.56 bar Creation Date: 9/7/2025 3:08 PM Notes: Mashout 74 deg C 10 mins Lalbrew Nottingham high perf yeast in starter Brewdate Sept.14/25
« First ‹ Previous 15877 15878 15879 15880 15881 15882 15883 Next ›							Page 15881 of 15,883 20 Recipes of 317,659