Winter Beer IPL 80%
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No Profile Selected |
1060 Litres |
1.051 |
1.008 |
5.57 |
26.36 |
3.34 °L
|
23 |
0 |
|
|
Boil
Size: 1160 Litres |
Boil Time: 80 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 6:15 AM |
Notes: |
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English Pale Ale
|
Extra Special/Strong Bitter (ESB)
|
20 Litres |
1.048 |
1.008 |
5.28 |
27.1 |
7.25 °L
|
23 |
0 |
|
Author:
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Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 8/1/2025 9:44 AM |
Notes: |
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Steam Beer
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California Common Beer
|
7.5 Gallons |
1.049 |
1.009 |
5.29 |
52.78 |
8.69 °L
|
23 |
0 |
|
|
Boil
Size: 8.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2025 4:02 AM |
Notes: |
|
Chester Creek Pale
|
American Pale Ale
|
240 Gallons |
1.057 |
1.014 |
5.61 |
39.33 |
7.66 °L
|
23 |
0 |
|
|
Boil
Size: 260 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2025 6:49 PM |
Notes: |
|
Kolsch
|
Blonde Ale
|
218 Gallons |
1.052 |
1.013 |
5.09 |
9.88 |
3.18 °L
|
23 |
0 |
|
|
Boil
Size: 237 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2025 6:45 PM |
Notes: |
|
Montana Gold
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.11 |
66.14 |
6.31 °L
|
23 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2025 7:07 PM |
Notes: |
|
Single Fin Clone
|
American Pale Ale
|
23 Litres |
1.049 |
1.008 |
5.32 |
28.64 |
5.21 °L
|
23 |
1 |
|
Author:
|
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Gav Anderson
|
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Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2025 7:49 AM |
Notes: |
|
A'brut
|
No Profile Selected |
360 Gallons |
1.051 |
1.004 |
6.23 |
24.45 |
3.73 °L
|
23 |
0 |
|
|
Boil
Size: 385 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 74 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 10:01 PM |
Notes: |
|
VitaminK_Kolsch
|
Weissbier
|
5 Gallons |
1.049 |
1.011 |
4.97 |
29.69 |
4.06 °L
|
23 |
0 |
|
|
Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 5:50 PM |
Notes: |
|
Marzen
|
Märzen
|
5.5 Gallons |
1.053 |
1.008 |
5.87 |
22.89 |
11.23 °L
|
23 |
1 |
|
|
Boil
Size: 8.28 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 11:38 AM |
Notes: |
|
Pilsner V2
|
German Pilsner (Pils)
|
12 Gallons |
12.492 |
2.09 |
5.55 |
24.63 |
3.41 °L
|
23 |
0 |
|
|
Boil
Size: 13.76 Gallons |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 7.4 oz |
Creation
Date: 4/1/2024 1:28 AM |
Notes: Mash PH 5.2-5.6
Kettle PH 5.0-5.5
Sparge PH 5.6 add 5-7 ml 10% phosphoric acid
2 teaspoons CaCl2 (45-50ppm) 10 grams
Set kettle boil 81%
Biofine (1 small bottle) 3ml per gallon 24hrs post crash |
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Starter
|
No Profile Selected |
2 Litres |
1.044 |
1.007 |
4.86 |
0 |
3.98 °L
|
23 |
0 |
|
|
Boil
Size: 2.5 Litres |
Boil Time: 10 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2025 9:45 PM |
Notes: |
|
Weissenkirchen WCI (West Coast IPA)
|
No Profile Selected |
35 Litres |
1.056 |
1.014 |
5.47 |
36.42 |
3.8 °L
|
23 |
0 |
|
|
Boil
Size: 44.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 95 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 8:26 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.066 |
1.021 |
6 |
40.93 |
31.77 °L
|
23 |
0 |
|
|
Boil
Size: 4.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2025 5:24 PM |
Notes: |
|
Bday Beer
|
No Profile Selected |
18 Litres |
1.058 |
1.013 |
5.93 |
19.75 |
6.33 °L
|
23 |
0 |
|
|
Boil
Size: 22.36 Litres |
Boil Time: 45 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2025 2:54 AM |
Notes: |
|
Awesome Recipe
|
Berliner Weisse
|
10 Litres |
1.051 |
1.008 |
5.71 |
0 |
3.38 °L
|
23 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2025 2:08 PM |
Notes: |
|
Jamil Marzen
|
No Profile Selected |
19 Litres |
1.057 |
1.014 |
5.6 |
23.13 |
10.77 °L
|
23 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2025 1:07 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
325 Gallons |
1.056 |
1.014 |
5.53 |
0 |
3.9 °L
|
23 |
0 |
|
|
Boil
Size: 345 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2025 12:28 PM |
Notes: |
|
Ebbegarden Farmhouse
|
No Profile Selected |
10 Litres |
1.054 |
1.013 |
5.5 |
28.44 |
5.04 °L
|
23 |
1 |
|
|
Boil
Size: 14 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2025 11:03 AM |
Notes: |
|
Pale Ale V2
|
American Pale Ale
|
12 Gallons |
12.415 |
2.278 |
5.41 |
34.16 |
7.31 °L
|
23 |
0 |
|
|
Boil
Size: 13.65 Gallons |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2024 1:20 PM |
Notes: Mash PH 5.2-5.6
Kettle PH 5.0-5.5
Sparge PH 5.8 add 5-7 ml 10% phosphoric acid
1 teaspoons CaCl2 (45-50ppm) 5 grams
1 teaspoons gypsum (calcium sulfate) 5 grams
Set kettle boil 81%
Dry Hop 24hrs post crash
1 oz. Biofine 3 ml per gallon 48hrs post crash |
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