Awesome Recipe
|
American IPA
|
11 Gallons |
1.075 |
1.017 |
7.55 |
69.76 |
7.81 °L
|
24 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2025 6:38 PM |
Notes: |
|
IPA Experiment 1
|
American IPA
|
5.5 Gallons |
1.066 |
1.013 |
7.02 |
50.08 |
7.76 °L
|
24 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.33 psi |
Creation
Date: 6/12/2025 5:57 PM |
Notes: My attempt at an older version of the western IPA. I prefer a bit of caramel in the beer and I prefer the older piney hops.
I wanted to use Chinook hops but didn’t have any at hand. |
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Gooseberry Elderflower Table Sour
|
Gose
|
21 Litres |
1.044 |
1.006 |
5.01 |
13.04 |
3.37 °L
|
24 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.19 bar |
Creation
Date: 6/8/2025 9:21 AM |
Notes: |
|
Light Fruit Beer
|
Fruit Beer
|
5.5 Gallons |
1.047 |
1.012 |
4.62 |
39.82 |
4.39 °L
|
24 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 11:06 PM |
Notes: |
|
Vienna Lager
|
No Profile Selected |
16.5 Gallons |
1.052 |
1.012 |
5.18 |
18.81 |
5.48 °L
|
24 |
1 |
|
|
Boil
Size: 19.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 3:39 AM |
Notes: |
|
Double Juicy IPA(junk In The Trunk) V2
|
Specialty IPA: New England IPA
|
76 Gallons |
18.494 |
3.751 |
8.57 |
45.83 |
5.77 °L
|
24 |
0 |
|
|
Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 16.5 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2025 4:44 PM |
Notes: Add Dextrose as needed to get grav up to around 18.4P
Ricehulls are def needed.
|
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Cascade-Amarillo-Citra
|
American IPA
|
5.5 Gallons |
1.057 |
1.011 |
6.04 |
43.51 |
14.37 °L
|
24 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2025 2:30 PM |
Notes: |
|
Amarillo Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.67 |
35.07 |
8.53 °L
|
24 |
1 |
|
|
Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 12:25 PM |
Notes: |
|
Cream Ale Cần Thơ
|
No Profile Selected |
20 Litres |
1.048 |
1.011 |
4.87 |
15.26 |
2.92 °L
|
24 |
0 |
|
|
Boil
Size: 25.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2025 4:10 AM |
Notes: |
|
Take Two
|
No Profile Selected |
4 Litres |
1.055 |
1.014 |
5.41 |
40.58 |
8.83 °L
|
24 |
0 |
|
|
Boil
Size: 9.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2025 10:19 AM |
Notes: |
|
Vesa 2025
|
English IPA
|
24 Litres |
1.058 |
1.016 |
5.56 |
38.21 |
8.92 °L
|
24 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 180.2 g |
Creation
Date: 6/27/2022 3:35 PM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
10 Gallons |
1.054 |
1.01 |
5.75 |
73.34 |
5.75 °L
|
24 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2025 5:31 AM |
Notes: |
|
Mosaic 3
|
No Profile Selected |
6.8 Litres |
1.056 |
1.008 |
6.28 |
56.09 |
6.25 °L
|
24 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 2:21 PM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
520 Litres |
1.061 |
1.012 |
6.4 |
65.12 |
35.02 °L
|
24 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 4:49 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
12 Litres |
1.055 |
1.014 |
5.39 |
0 |
3.7 °L
|
24 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2025 3:42 PM |
Notes: |
|
Black IPA
|
No Profile Selected |
25 Litres |
1.048 |
1.013 |
4.57 |
79.2 |
27.03 °L
|
24 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2025 3:48 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.082 |
1.014 |
8.97 |
34.43 |
50 °L
|
24 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2025 10:32 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
10 Litres |
1.048 |
1.012 |
4.71 |
0 |
3.84 °L
|
24 |
0 |
|
|
Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 8:34 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.048 |
1.012 |
4.68 |
0 |
5.25 °L
|
24 |
0 |
|
|
Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2025 4:54 PM |
Notes: |
|
American Wheat 001
|
American Wheat Beer
|
2.5 Gallons |
1.043 |
1.006 |
4.94 |
29.17 |
3.65 °L
|
24 |
2 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.5 oz |
Creation
Date: 4/11/2024 6:15 PM |
Notes: alternative yeast= Safale US-05 |
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