Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgisk Pale Ale	Belgian Pale Ale	70 Litres	1.052	1.013	5.16	20.64	8.6 °L	103	0
Author: linenbaugh Boil Size: 80 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 4:22 PM Notes:
Boston Lager	Vienna Lager	5.25 Gallons	1.046	1.007	5.11	28.3	12.33 °L	103	1
Author: william@bellavance.co Boil Size: 6.26 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2025 10:07 PM Notes:
German Pils	Czech Pale Lager	6 Gallons	1.05	1.01	5.17	33.5	6.48 °L	103	0
Author: Graff Boil Size: 6.86 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 8.22 psi Creation Date: 8/16/2025 4:52 PM Notes:
Vienna Lager	Vienna Lager	5 Gallons	1.05	1.012	4.98	24.74	13.5 °L	103	0
Author: Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 6:50 PM Notes:
CraftBeerMe - Kolsch-style (All-Grain)	Kölsch	5 Gallons	1.047	1.011	4.73	24.28	4.2 °L	103	0
Author: SGFBeerBuzz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 8/1/2025 1:28 PM Notes: Mash the grains at 147F for 60 minutes. Sparge into your boil kettle and top up the kettle to six gallons and bring to a boil. Once boiling, add bittering hops. After 45 minutes, add the flavor/aroma hops and Irish Moss. After another 15 minutes, turn off the heat, stir very well or whirlpool, then chill as close to 60°F as possible. Rack to fermenter and pitch yeast. Ferment at 60°F for up to two weeks. Bottle or keg the beer and carbonate to 2.5 volumes of CO2.
The Duke - 7/25/2025	Strong Bitter	6 Gallons	1.05	1.012	4.91	27.79	22.89 °L	103	0
Author: Scott23 Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 7/25/2025 9:34 PM Notes:
Vaya Con Dios Cholo	Vienna Lager	5 Gallons	1.049	1.013	4.78	23.04	5.86 °L	103	0
Author: Cory Meisch Boil Size: 8.02 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 10:33 PM Notes:
Dunkleweizen	Dunkles Weissbier	5.5 Gallons	1.045	1.008	4.95	17.65	15.86 °L	103	0
Author: JZ1018 Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 7/22/2025 3:48 PM Notes:
Peaceful Collab	No Profile Selected	543 Gallons	1.045	1.008	4.94	17.56	24.12 °L	103	0
Author: Tha One Guy Boil Size: 600 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 2:29 PM Notes:
Früh Kolsch 2	Kölsch	43 Litres	1.048	1.011	4.86	21.55	4.22 °L	103	0
Author: Monty43 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 2:47 AM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.05	1.013	4.95	28.33	3.73 °L	103	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 3:12 PM Notes:
IPA Légère	No Profile Selected	6 Gallons	1.049	1.012	4.87	52.23	4.92 °L	103	0
Author: JeremyLeBlond Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2025 6:09 PM Notes:
Big Wave Clone	Weissbier	3 Gallons	1.046	1.008	5.01	25.18	22.33 °L	103	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 3/24/2025 5:24 PM Notes:
Awesome Recipe	International Pale Lager	5.2 Gallons	1.047	1.01	4.86	40.33	4.74 °L	103	0
Author: Jstanley1976 Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 45 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 1/31/2025 3:07 PM Notes:
ROBUST PORTER	American Porter	1800 Litres	12.536	3.49	4.85	58.8	41.62 °L	103	0
Author: Miguel M. Boil Size: 2070 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 9:54 PM Notes:
Liberty Pale	American Pale Ale	25 Litres	1.05	1.012	4.99	35.51	7.8 °L	103	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 90 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 225 Creation Date: 10/14/2024 1:33 PM Notes: Palmer's Liberty Ale recipe with water additives to modify local water
Bitter	Ordinary Bitter	4.5 Litres	1.048	1.012	4.75	30.99	12.67 °L	103	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2024 10:26 PM Notes: 3.5l mash 4l water added for boil, should have added 4.5/5l as had to back liquor in FV Hops added when temp was lower than 75C
Awesome Recipe	No Profile Selected	5.25 Gallons	1.052	1.013	5.13	0	14.75 °L	103	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 2:49 PM Notes:
German PIls	German Pils	23 Litres	1.045	1.009	4.76	49.26	3.07 °L	103	0
Author: brasserie leyton Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 1:57 PM Notes:
Awesome Recipe	No Profile Selected	109 Gallons	1.048	1.009	5.08	6.77	7.96 °L	103	0
Author: Boil Size: 124 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2024 5:14 PM Notes:
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