|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.075 |
1.019 |
7.37 |
10.88 |
28.85 °L
|
104 |
0 |
|
|
|
| Boil
Size: 27.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 1:50 PM |
| Notes: |
|
|
Sahti
|
Sahti
|
1 Gallons |
1.099 |
1.018 |
10.69 |
9 |
16.34 °L
|
104 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.071 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2025 12:02 AM |
Notes: 1–2 small Juniperus communis branches to cover the mash tun
Omega Yeast Labs - Voss Kveik OYL-061
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Omega Yeast Labs - HotHead Ale OYL-057
Omega Yeast Labs - Hornindal Kveik OYL-091
Wyeast - Weihenstephan Weizen 3068
Danstar - Nottingham Ale Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
White Labs - Hefeweizen Ale Yeast WLP300
Fermentis - Safale - American Ale Yeast US-05
Imperial Yeast - A43 Loki |
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Fall 2025 Roggenbier
|
Roggenbier (German Rye Beer)
|
5.5 Gallons |
1.07 |
1.016 |
7.02 |
15.39 |
9.25 °L
|
104 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2025 3:28 PM |
| Notes: Buy brown sugar from grocery store; add/stir in 1 cup towards end of boil (5 min out with hop addition) |
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West Coast DIPA V3
|
Double IPA
|
23 Litres |
1.078 |
1.017 |
8.08 |
126.49 |
5.16 °L
|
104 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2025 6:33 PM |
| Notes: |
|
|
Mash Temp Adj For Oct250L
|
Oktoberfest/Märzen
|
6 Gallons |
1.068 |
1.012 |
7.34 |
22 |
9.6 °L
|
104 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 84 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 7/27/2025 2:43 PM |
Notes:
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Andre
|
American Strong Ale
|
2.5 Gallons |
1.086 |
1.019 |
8.79 |
95.03 |
21.53 °L
|
104 |
0 |
|
|
|
| Boil
Size: 4.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2025 3:34 PM |
| Notes: |
|
|
Champagneöl
|
No Profile Selected |
20 Litres |
1.085 |
1.02 |
8.59 |
31.78 |
3.98 °L
|
104 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2025 3:59 PM |
| Notes: |
|
|
New Amber
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.006 |
8.42 |
28.49 |
7.9 °L
|
104 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5.6 oz |
Creation
Date: 4/18/2025 3:54 PM |
| Notes: |
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Shop Amber Stout Hybrid
|
No Profile Selected |
5 Gallons |
1.074 |
1.015 |
7.73 |
21.96 |
11.59 °L
|
104 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2025 4:46 PM |
| Notes: |
|
|
1
|
No Profile Selected |
20.8 Litres |
1.067 |
1.013 |
7.17 |
0 |
50 °L
|
104 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 8:05 AM |
| Notes: |
|
|
Stout (Nicodemos)
|
Imperial Stout
|
12 Litres |
1.096 |
1.024 |
9.45 |
57.89 |
39.05 °L
|
104 |
0 |
|
|
|
| Boil
Size: 17.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2025 7:37 PM |
| Notes: |
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GAIA
|
Brown Porter
|
50 Litres |
1.073 |
1.02 |
7.04 |
0 |
44.98 °L
|
104 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 70 |
Mash Thickness: 6.26 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2025 8:19 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.071 |
1.018 |
7.02 |
0 |
4.5 °L
|
104 |
0 |
|
|
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| Boil
Size: 14 Litres |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 9:02 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.18 |
1.045 |
17.73 |
0 |
10.82 °L
|
104 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.154 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2024 1:57 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.077 |
1.014 |
8.28 |
59.85 |
7.79 °L
|
104 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 9:17 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Litres |
1.069 |
1.013 |
7.29 |
60.05 |
7.42 °L
|
104 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2024 7:24 AM |
| Notes: |
|
|
Grande Cru
|
Belgian Specialty Ale
|
5.5 Gallons |
1.082 |
1.027 |
7.18 |
187.23 |
7.44 °L
|
104 |
1 |
|
|
Author:
|
|
otrum
|
|
| Boil
Size: 7.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.5 oz |
Creation
Date: 3/7/2018 2:14 AM |
Notes: Kirin dry hop 7 days 0.50 oz
|
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|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.019 |
1 |
2.5 |
0 |
0 °L
|
103 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2025 11:42 AM |
| Notes: |
|
|
IPA Americana
|
American IPA
|
90 Litres |
1.022 |
1.006 |
2.2 |
0 |
3.35 °L
|
103 |
0 |
|
|
|
| Boil
Size: 90 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 589.9 g |
Creation
Date: 12/1/2024 10:53 PM |
| Notes: |
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Awesome Recipe
|
Ipa |
400 Gallons |
1.012 |
1.003 |
1.17 |
0 |
1.02 °L
|
103 |
0 |
|
|
|
| Boil
Size: 351.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 87 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 4:37 AM |
| Notes: |
|
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|
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