Homebrew Beer Recipes

Page 15505 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Anchor Steam	California Common	7.5 Gallons	1.048	1.011	4.88	42.32	10.99 °L	29	0
Author: Daily_brewer Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 9:56 PM Notes:
Aussie Session Ale	No Profile Selected	50 Litres	1.044	1.011	4.29	0	4.95 °L	29	0
Author: Boil Size: 57.23 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 6:51 PM Notes:
IPL	No Profile Selected	30 Litres	1.043	1.011	4.26	54.3	5.01 °L	29	0
Author: Mysti Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 7:08 AM Notes:
Witbier	Witbier	5 Gallons	1.052	1.015	4.84	25.25	4.53 °L	29	0
Author: Maintlip Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 12:43 AM Notes:
SMaSH IPA Simcoe	American IPA	250 Litres	1.044	1.008	4.66	0	3.26 °L	29	0
Author: REC CB WORKS Boil Size: 255.68 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2025 12:40 PM Notes:
New Honey Lager (5/25)	Alternative Sugar Beer	5.5 Gallons	1.041	1.007	4.51	19.25	4.32 °L	29	0
Author: agilardi Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2025 3:27 PM Notes:
Saison (Base)	Saison	24 Litres	1.05	1.012	4.89	0	3.48 °L	29	0
Author: beerbearbrew Boil Size: 31.1 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 5:07 PM Notes:
Spring Harvest	International Pale Lager	6 Gallons	1.045	1.01	4.66	16.6	3.2 °L	29	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 3:09 PM Notes:
Belgian Saison	Saison	5.5 Gallons	1.049	1.014	4.69	30.9	6.02 °L	29	0
Author: sittingturbo Boil Size: 7.13 Gallons Boil Time: 70 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 8:35 PM Notes:
Wee Bit Sprucie	Scottish Export	5 Gallons	1.045	1.011	4.47	19.95	15.53 °L	29	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 10:18 PM Notes:
Awesome Recipe	American Pale Ale	9.8 Litres	1.05	1.012	4.95	0	4.54 °L	29	0
Author: AJO7730 Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2025 7:29 AM Notes:
White	No Profile Selected	10 Gallons	1.045	1.011	4.46	0	3.99 °L	29	0
Author: LouisS Boil Size: 11.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 2.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 5:39 PM Notes:
Lager Bock/Inno	International Pale Lager	250 Litres	9.402	1.698	4.06	16.04	2.68 °L	29	0
Author: Yanolito Boil Size: 278.77 Litres Boil Time: 90 Boil Gravity: 8.8 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 2:44 PM Notes:
I AM PALE ALE	No Profile Selected	5.5 Gallons	11.75	2.748	4.8	63.57	23.18 °L	29	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 9.3 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 11:38 PM Notes:
Stout Buena Tierra	Oatmeal Stout	80 Litres	1.036	1.005	4.05	6.21	23.57 °L	29	0
Author: pabmig Boil Size: 86.1 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 11:29 PM Notes: con 20 g de bicarbonato de sodfio en el mosto se puso perfecto el ph. Se hizo un macerado de 4 a 1 o aún m{as liquido.
Newport SMSH	No Profile Selected	5.5 Gallons	1.047	1.012	4.64	175.63	20.45 °L	29	0
Author: BenzinBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 6:15 PM Notes:
Customer Hops	No Profile Selected	21 Litres	1.045	1.01	4.57	26.27	4.08 °L	29	0
Author: OldCrow Boil Size: 25.52 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 2:20 PM Notes:
Fresh Hop Pale Ale	No Profile Selected	30 Litres	1.049	1.012	4.79	0	4.45 °L	29	0
Author: Boil Size: 45 Litres Boil Time: 75 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2025 5:02 AM Notes:
TEA PARTY	American Amber Ale	220 Litres	1.043	1.011	4.21	35.34	6.96 °L	29	0
Author: orang Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 10:14 AM Notes:
Awesome Recipe	No Profile Selected	465 Gallons	11.951	3.079	4.74	0	22.52 °L	29	0
Author: Erix Boil Size: 465 Gallons Boil Time: 60 Boil Gravity: 12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2025 11:45 AM Notes:
« First ‹ Previous 15501 15502 15503 15504 15505 15506 15507 15508 15509 Next › Last »							Page 15505 of 15,580 20 Recipes of 311,596