Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hutt Fresh Hop IPA	American IPA	21 Litres	1.049	1.009	5.17	127.4	4.97 °L	227	0
Author: Brenny Boil Size: 20 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 53 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 3/23/2025 8:33 PM Notes: 50g of Nelson Sauvin dry hops are Cryo.
Basalt & Barley Brown Ale	American Brown Ale	6 Gallons	1.052	1.012	5.25	26.77	22.15 °L	227	0
Author: El Gertez Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2026 9:35 PM Notes:
Bask Collab (Kapoen)	Blonde Ale	690 Litres	11.931	2.239	5.16	25.55	3.73 °L	227	0
Author: Farrell Styers Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 3:10 PM Notes:
SS NUTBROWN EMPIRE	Ordinary Bitter	36 Litres	1.05	1.01	5.27	32.4	19.18 °L	227	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2026 6:14 AM Notes:
Hoppy Pils	German Pilsner (Pils)	40 Litres	12.024	2.122	5.28	37.18	3.29 °L	227	0
Author: Filip Marczak Boil Size: 50.47 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2026 3:26 PM Notes:
みかんヘイジ―（七尾）	No Profile Selected	350 Litres	1.057	1.017	5.31	14.71	3.8 °L	227	0
Author: shunsuke mochizuki Boil Size: 359.18 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2026 5:00 AM Notes:
Winter Red Ale	Irish Red Ale	500 Litres	12.665	2.62	5.37	22.78	8.52 °L	227	0
Author: Boil Size: 508.68 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2025 8:29 PM Notes:
Vienna Lager 449	Vienna Lager	5.5 Gallons	1.049	1.009	5.33	28.43	11.94 °L	227	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2025 8:40 PM Notes:
NZ Pilsner 001	British Golden Ale	5.5 Gallons	1.048	1.008	5.18	32.84	2.89 °L	227	1
Author: Nfeuerer Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 62 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2025 9:01 PM Notes:
American Wheat	No Profile Selected	5.5 Gallons	1.051	1.01	5.38	18.17	3.65 °L	227	0
Author: meathead Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.093 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2025 5:07 PM Notes: 7/11/25 brew 7/30 keg
Hazy Ipa	No Profile Selected	5.5 Gallons	1.054	1.013	5.3	0	5.11 °L	227	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2023 2:12 PM Notes:
Rebel	No Profile Selected	1500 Litres	1.055	1.014	5.45	0	5.39 °L	227	0
Author: Boil Size: 1550 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2024 9:24 AM Notes:
Bitter	Strong Bitter	20.8 Litres	1.052	1.013	5.12	34.82	10.72 °L	227	0
Author: Boil Size: 25.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2024 9:00 AM Notes:
NEW 10 BBL PECAN PORTER	No Profile Selected	360 Gallons	1.054	1.013	5.28	0	31.38 °L	227	0
Author: Tim Boil Size: 390 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 6:50 PM Notes:
Awesome Recipe	No Profile Selected	930 Gallons	1.054	1.013	5.44	37.05	4.8 °L	227	0
Author: Boil Size: 932.81 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 6:02 PM Notes:
Segunda Feira	No Profile Selected	15 Litres	1.054	1.013	5.27	28.79	5.32 °L	227	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 6:51 PM Notes:
Tomate Porter Inglesa	No Profile Selected	20.8 Litres	1.056	1.014	5.47	28.89	22.63 °L	227	0
Author: Tomate Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 2:24 AM Notes: Macerado en Frío maltas oscuras, (12 horas): 1.48 lts/0.57 Kg. Se incorpora el macerado en frío durante la recirculación.
ESB	Strong Bitter	1000 Litres	1.054	1.013	5.29	0	8.77 °L	227	0
Author: Boil Size: 1040 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 9:20 AM Notes:
Awesome Recipe	Belgian Tripel	33 Litres	1.054	1.014	5.32	0	4.34 °L	227	0
Author: ADKAL Boil Size: 40.1 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 2:02 PM Notes:
Easy Breeze	No Profile Selected	5.5 Gallons	1.055	1.014	5.42	0	5.27 °L	227	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2023 6:41 PM Notes:
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