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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1640 liters (ending kettle volume)
Pre Boil Size: 1500 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 90% (ending kettle)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)

Created: Thursday February 8th 2024

Original Gravity:

1.059

Final Gravity:

1.015

ABV (standard):

5.8%

IBU (tinseth):

0.0

SRM (morey):

11.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
240 kg	Crisp Malting - Extra Pale Ale Malt240 kg Extra Pale Ale Malt	38	1.7	70%
20 kg	American - Caramel / Crystal 150L20 kg Caramel / Crystal 150L	33	150	5.8%
60 kg	Bestmalz - BEST Wheat Malt60 kg BEST Wheat Malt	37.7	2.2	17.5%
22.68 kg	Flaked Oats22.68 kg Flaked Oats	33	2.2	6.6%
342.68 kg / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

114

Views

Brews

Public: Yup, Shared
Last Updated: 2024-02-08 06:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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