|
Wobbly 15
|
No Profile Selected |
325 Gallons |
1.058 |
1.01 |
6.21 |
39.96 |
3.83 °L
|
204 |
0 |
|
|
|
| Boil
Size: 353 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 1:45 PM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
5.5 Gallons |
1.054 |
1.008 |
5.95 |
23.6 |
9.16 °L
|
204 |
0 |
|
|
|
| Boil
Size: 7.45 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 10.74 psi |
Creation
Date: 8/16/2025 5:03 PM |
| Notes: |
|
|
Farmhouse Red
|
American Amber Ale
|
76 Gallons |
1.056 |
1.01 |
6.1 |
51.25 |
22.34 °L
|
204 |
0 |
|
|
|
| Boil
Size: 79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2025 4:19 PM |
| Notes: |
|
|
Mint Slice Stout
|
Sweet Stout
|
700 Litres |
14.76 |
3.831 |
5.91 |
23.88 |
35.99 °L
|
204 |
0 |
|
|
|
| Boil
Size: 750 Litres |
Boil Time: 60 |
Boil Gravity: 13.8 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2025 5:05 AM |
| Notes: |
|
|
Genny Screamer
|
Spice, Herb, or Vegetable Beer
|
3.25 Gallons |
1.052 |
1.007 |
5.98 |
21.71 |
3.25 °L
|
204 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 95 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 25.21 psi |
Creation
Date: 4/7/2025 11:28 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
34 Gallons |
1.061 |
1.015 |
6.04 |
0 |
15.54 °L
|
204 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 11:40 PM |
| Notes: |
|
|
German Hefeweizen (Ban Bo)
|
Weissbier
|
10 Gallons |
1.057 |
1.012 |
5.89 |
10.38 |
3.29 °L
|
204 |
0 |
|
|
|
| Boil
Size: 11.76 Gallons |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 2/23/2025 3:13 PM |
| Notes: |
|
|
Renovation
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.009 |
6.2 |
47.49 |
3.68 °L
|
204 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2024 2:17 AM |
| Notes: |
|
|
Sierra Nevada Pale Ale (Grain To Glass)
|
Blonde Ale
|
5 Gallons |
1.06 |
1.011 |
6.35 |
83.13 |
28.57 °L
|
204 |
0 |
|
|
|
| Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 4:35 PM |
| Notes: |
|
|
Honey Porter
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.014 |
6.1 |
9.52 |
32.63 °L
|
204 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2024 6:17 PM |
| Notes: |
|
|
Belgisk Blond
|
No Profile Selected |
25 Litres |
1.058 |
1.01 |
6.31 |
0 |
5.26 °L
|
204 |
0 |
|
|
|
| Boil
Size: 30.34 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: BelgianCandySyrup |
Priming Amount: 347.6 g |
Creation
Date: 12/10/2022 3:50 PM |
| Notes: |
|
|
Multimetr
|
English IPA
|
16 Litres |
14.561 |
2.89 |
6.29 |
61.11 |
7.63 °L
|
204 |
1 |
|
|
Author:
|
|
Martin357
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2024 6:37 AM |
| Notes: Lighter IPA for spring. |
|
|
Brown Ale
|
American Brown Ale
|
250 Litres |
1.061 |
1.013 |
6.32 |
0 |
23.99 °L
|
204 |
0 |
|
|
|
| Boil
Size: 256.62 Litres |
Boil Time: 70 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 2:41 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Pale Ale
|
12 Litres |
1.061 |
1.015 |
6.01 |
0 |
9.34 °L
|
204 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 5:18 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
5.1 Gallons |
1.058 |
1.01 |
6.3 |
0 |
3.54 °L
|
204 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 5:00 PM |
| Notes: |
|
|
Cali Mountain Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.055 |
1.01 |
5.91 |
52.99 |
8.1 °L
|
204 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 11/14/2023 4:24 PM |
| Notes: |
|
|
Single Hop
|
No Profile Selected |
20 Litres |
1.059 |
1.011 |
6.29 |
43.64 |
5.13 °L
|
204 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2023 8:14 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
5.98 |
0 |
31.87 °L
|
204 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2023 6:01 PM |
| Notes: |
|
|
American IPA - HBC 586
|
American IPA
|
24 Litres |
1.057 |
1.01 |
6.16 |
49.49 |
5.88 °L
|
204 |
0 |
|
|
|
| Boil
Size: 29.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 167.7 g |
Creation
Date: 6/2/2023 5:24 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
40 Litres |
1.065 |
1.016 |
6.38 |
19.8 |
3.87 °L
|
204 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2023 9:26 AM |
| Notes: |
|
|
|
|