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Birthday10
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Special/Best/Premium Bitter
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19 Litres |
10.649 |
3.288 |
3.92 |
31.06 |
7.34 °L
|
161 |
1 |
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Author:
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Martin357
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| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2024 3:33 PM |
Notes: Modifications for the next batch:
- Decreased the mash-in water from 18 to 12L since there is not nearly as much water soaked-up by the malt.
- With the last batch, pH was around 6. With less water, it should be more acidic. |
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Koji Rice Beer GF - Mugwort
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Experimental Beer
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3 Litres |
1.042 |
1.008 |
4.45 |
0 |
18.08 °L
|
161 |
0 |
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| Boil
Size: 3 Litres |
Boil Time: N/A |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2025 1:04 PM |
Notes: Experimental brew comparing use of non-toasted koji rice/mugwort vs toasted koji rice/hops for effects on flavour, body and head retention, as well as the citric acid level as a by product of the koji
koji strain: Aspergillus kawachii (non pigmented strain of black koji)
Will update recipe when brews are completed, or as I go during the process
Oh, this is my first beer. I take no accountability for terrible beer if you attempt this recipe |
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Cheeky Bugger
|
Best Bitter
|
24 Litres |
1.043 |
1.01 |
4.33 |
25.84 |
5.06 °L
|
161 |
0 |
|
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| Boil
Size: 27 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 85 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 36.2 g |
Creation
Date: 9/20/2025 10:54 AM |
Notes: 30 litres of Tesco spring water @ £9.00.
Copied and adapted from The Apartment Brewer You Tube channel.
https://web.brewfather.app/share/Md9ozE3CksRHyo
https://youtu.be/YB-dWZth3uU
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PUB 118 - Fistful Of Beer
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Experimental Beer
|
250 Gallons |
1.045 |
1.011 |
4.38 |
28.75 |
2.72 °L
|
161 |
0 |
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| Boil
Size: 270 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2025 9:43 PM |
| Notes: |
|
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Mango PA
|
Experimental Beer
|
5 Litres |
1.046 |
1.011 |
4.54 |
39.86 |
3.75 °L
|
161 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2025 1:23 AM |
| Notes: |
|
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Just For The Plum Of It
|
No Profile Selected |
620 Gallons |
11.428 |
2.94 |
4.53 |
18.89 |
2.75 °L
|
161 |
0 |
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Author:
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Brian England
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| Boil
Size: 700 Gallons |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2025 8:45 PM |
| Notes: |
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Lager
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Czech Premium Pale Lager
|
40 Litres |
12.163 |
3.755 |
4.51 |
31.58 |
3.66 °L
|
161 |
0 |
|
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| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 10.9 |
Efficiency: 77 |
Mash Thickness: 5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: co2 |
Priming Amount: 1.18 bar |
Creation
Date: 1/4/2025 11:57 AM |
| Notes: |
|
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CERVECERIA JOHN CLIPPERTON Ft Heroica Session Hazy IPA 10 BBL
|
No Profile Selected |
1100 Litres |
1.043 |
1.009 |
4.47 |
24.13 |
4.77 °L
|
161 |
0 |
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| Boil
Size: 1200 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2024 6:52 PM |
| Notes: |
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Hard To Imagine How Really
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No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.4 |
72.41 |
5.64 °L
|
161 |
0 |
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2024 3:03 PM |
| Notes: |
|
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All American Lager
|
No Profile Selected |
418.5 Gallons |
1.045 |
1.011 |
4.46 |
0 |
2.71 °L
|
161 |
0 |
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| Boil
Size: 465 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2024 3:41 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.47 |
0 |
3.13 °L
|
161 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2023 12:04 AM |
| Notes: |
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NRC#3
|
No Profile Selected |
2600 Litres |
1.041 |
1.008 |
4.33 |
17.06 |
4.02 °L
|
161 |
0 |
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Author:
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ZACO BREWING
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| Boil
Size: 2700 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2024 6:54 AM |
| Notes: |
|
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IPA Mk. IV D Perfect
|
American IPA
|
600 Litres |
1.045 |
1.012 |
4.31 |
0 |
6.95 °L
|
161 |
0 |
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| Boil
Size: 620 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 6/28/2024 2:56 PM |
| Notes: |
|
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Honey Oatmeal Stout
|
Oatmeal Stout
|
31 Gallons |
1.053 |
1.018 |
4.51 |
19.16 |
30.24 °L
|
161 |
0 |
|
|
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| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 11:38 AM |
| Notes: |
|
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Session Orange IPA
|
No Profile Selected |
4 Litres |
1.041 |
1.008 |
4.28 |
33.35 |
6.62 °L
|
161 |
0 |
|
|
|
| Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 42.3 g |
Creation
Date: 4/30/2024 9:32 AM |
| Notes: |
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Awesome Recipe
|
Cream Ale
|
4.75 Gallons |
1.04 |
1.006 |
4.46 |
17.09 |
2.46 °L
|
161 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2024 4:33 PM |
| Notes: |
|
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Awesome Recipe
|
No Profile Selected |
21 Litres |
1.041 |
1.01 |
4.05 |
0 |
5.75 °L
|
161 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 1:56 PM |
| Notes: |
|
|
Stouoatmeal
|
Oatmeal Stout
|
1000 Litres |
1.051 |
1.017 |
4.5 |
34.48 |
30.87 °L
|
161 |
1 |
|
|
|
| Boil
Size: 1017.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 2:28 PM |
| Notes: |
|
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Wheat
|
American Wheat Beer
|
620 Litres |
1.044 |
1.011 |
4.36 |
0 |
3.11 °L
|
161 |
0 |
|
|
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| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2023 11:11 AM |
| Notes: |
|
|
Pale Ale 27.9
|
Blonde Ale
|
410 Litres |
1.042 |
1.008 |
4.43 |
0 |
3.37 °L
|
161 |
0 |
|
|
|
| Boil
Size: 415.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2023 12:03 PM |
| Notes: |
|
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|
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