Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Starter Session IPA	American IPA	5.5 Gallons	1.046	1.011	4.6	62.9	7.98 °L	157	0
Author: Boil Size: 8 Gallons Boil Time: 45 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 12:21 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	23 Litres	1.048	1.012	4.72	29.13	6.31 °L	157	0
Author: BT Justice Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2025 9:33 AM Notes:
Picnic 2025	American IPA	5.5 Gallons	1.054	1.019	4.62	55.32	3.99 °L	157	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2025 3:48 PM Notes: Gypsum 1.1g CaCl2 6.2g Espom 1.1g OG 1.051 Fg 1.026 Second run OG 1.052
Grain Forward Blonde	Blonde Ale	5.25 Gallons	1.047	1.012	4.61	28.18	5.81 °L	157	0
Author: jms31207 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 3:55 PM Notes:
UK Bitter	Ordinary Bitter	6 Gallons	1.044	1.007	4.74	30.97	11.4 °L	157	0
Author: BrianG2 Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2025 3:52 PM Notes:
Super Light	Blonde Ale	11 Gallons	1.046	1.012	4.56	8.83	4.04 °L	157	0
Author: FJPifko Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.17 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 2:42 PM Notes:
1gallon Starter	No Profile Selected	0.5 Gallons	1.048	1.011	4.79	0	4.98 °L	157	0
Author: Boil Size: 0.73 Gallons Boil Time: 10 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 10:45 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.048	1.012	4.77	0	7.25 °L	157	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 2:47 PM Notes:
Pale Ale Group Fosc	American Pale Ale	14 Litres	1.047	1.011	4.82	38.69	5.29 °L	157	6
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 8/22/2024 2:14 AM Notes:
Nut Brown Ale	Mild	5 Gallons	1.048	1.012	4.7	19.26	18.82 °L	157	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 1:24 PM Notes:
ClassicPorter	No Profile Selected	6.5 Gallons	1.051	1.015	4.76	0	24.73 °L	157	0
Author: Boil Size: 8.01 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2022 5:32 PM Notes:
WITBIER	No Profile Selected	38 Litres	1.046	1.01	4.68	11.35	3.37 °L	157	0
Author: JureGregu Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2024 10:34 AM Notes:
Awesome Recipe	Witbier	20.8 Litres	1.047	1.012	4.64	31.8	23.86 °L	157	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 4:29 PM Notes:
Call Me Dude WRCA	Cream Ale	5 Gallons	1.045	1.009	4.76	10.66	2.77 °L	157	0
Author: RussMcC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 16.64 psi Creation Date: 5/6/2024 12:50 AM Notes:
Loaded Wit	Witbier	930 Gallons	1.046	1.011	4.71	16.04	3.63 °L	157	0
Author: Boil Size: 933.83 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 5:37 PM Notes:
Dark Tendencies V3	American Porter	5 Gallons	1.055	1.018	4.79	38.49	26.23 °L	157	0
Author: Wayne Schroeder Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10 Creation Date: 1/28/2024 8:05 PM Notes: Important points: balanced 1:1 cl/so ratio in water. Be VERY careful with the Chocolate malt percentage when adjusting grain amounts for your system as it makes a large difference in flavor. Careful with mashing at 157, strike on the low side if not confident you won't over shoot.
Awesome Recipe	No Profile Selected	600 Litres	1.048	1.012	4.72	15.98	3.51 °L	157	0
Author: Boil Size: 606.7 Litres Boil Time: 60 Boil Gravity: 0.984 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 2:33 AM Notes:
Narozeninový Pivo A Tak	No Profile Selected	45 Litres	1.044	1.008	4.72	70.99	3.85 °L	157	0
Author: Boil Size: 53.13 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2023 9:15 PM Notes:
Irish Stout	Dry Stout	45 Litres	1.046	1.011	4.52	7.8	23.14 °L	157	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.181 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2023 9:12 AM Notes:
Kolsch	Kölsch	21 Litres	1.047	1.011	4.8	0	2.78 °L	157	0
Author: roymathieu19 Boil Size: 25.92 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2023 8:15 PM Notes: 14l mash and 15 sparge 3ml acid mash 2ml acid sparge Boil at 25l Magnum at 60
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