|
Brian MT Stout
|
English Porter
|
5.5 Gallons |
1.047 |
1.011 |
4.66 |
0 |
27.97 °L
|
176 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2024 7:46 PM |
| Notes: |
|
|
Kelsey's Kölsch
|
Kölsch
|
5 Gallons |
12.013 |
3.095 |
4.77 |
19.55 |
3.66 °L
|
176 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 10.1 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.7 oz |
Creation
Date: 12/6/2025 10:31 PM |
| Notes: Basic recipe from Truebru in New Berlin WI. I made some small changes. |
|
|
Citra Session Pale Ale
|
American Pale Ale
|
5.25 Gallons |
1.045 |
1.01 |
4.58 |
31.85 |
5.54 °L
|
176 |
1 |
|
|
|
| Boil
Size: 6.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2025 8:29 PM |
| Notes: |
|
|
Veteöl
|
Weissbier
|
18 Litres |
1.049 |
1.013 |
4.72 |
15.51 |
3.91 °L
|
176 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2025 8:28 AM |
| Notes: |
|
|
Keller!
|
Munich Helles
|
5.5 Gallons |
1.046 |
1.01 |
4.71 |
16.95 |
4.97 °L
|
176 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2025 8:35 PM |
Notes: 06/29/30: Mashed in with 10.5 L, rest 10' at 128 F. Removed decoction, and accidentally left the heat on during the rest period - may have deactivated too many enzymes? Boil, add back to main mash, rest 20 minutes at 151 F. Raise to 156 F and rest 10 minutes, raise to 165 F for mash out. Lauter, sparge, collect run-off as usual. Cool to 65 F, and gravity only 1.038 - very low efficiency. Boiled 1 lb of pilsner DME, cooled and added to wort to make up for efficiency. Primary fermentation at 52 F.
07/14/30: Racked to keg. Gravity 1.010. Beer slight cloudy. |
|
|
Lager
|
American Lager
|
30 Litres |
1.043 |
1.008 |
4.65 |
0 |
2.79 °L
|
176 |
0 |
|
|
|
| Boil
Size: 39 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/21/2025 1:43 PM |
| Notes: |
|
|
The Boar
|
Blonde Ale
|
840 Litres |
1.042 |
1.008 |
4.47 |
38.82 |
6.21 °L
|
176 |
0 |
|
|
|
| Boil
Size: 862.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 12:30 PM |
| Notes: |
|
|
Italian Pils
|
German Pilsner (Pils)
|
90 Litres |
1.048 |
1.014 |
4.55 |
30.95 |
4.03 °L
|
176 |
0 |
|
|
|
| Boil
Size: 97.74 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 2:54 PM |
| Notes: |
|
|
Cherry Porter
|
Brown Porter
|
31 Gallons |
11.473 |
2.952 |
4.54 |
18.25 |
22.26 °L
|
176 |
0 |
|
|
Author:
|
|
Brian England
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 42.2 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2024 5:44 PM |
| Notes: |
|
|
Love My 60
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.008 |
4.6 |
39.83 |
37.29 °L
|
176 |
0 |
|
|
Author:
|
|
Two Legs Brewing
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 5:03 PM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
72 Litres |
1.043 |
1.009 |
4.5 |
21.98 |
3.26 °L
|
176 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 8:22 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
5 Gallons |
1.047 |
1.011 |
4.78 |
23.45 |
4.64 °L
|
176 |
0 |
|
|
|
| Boil
Size: 6.53 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 74 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 5/8/2024 3:34 AM |
| Notes: |
|
|
Huhti 2024
|
No Profile Selected |
19 Litres |
1.051 |
1.015 |
4.65 |
0 |
6.07 °L
|
176 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 9:52 AM |
| Notes: |
|
|
20240206 _ Ctrl + Alt + Delete
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.59 |
36.4 |
10.35 °L
|
176 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2024 6:49 PM |
| Notes: |
|
|
Porter
|
No Profile Selected |
4.9 Litres |
1.049 |
1.012 |
4.8 |
18.96 |
29.56 °L
|
176 |
1 |
|
|
|
| Boil
Size: 6.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2023 12:48 AM |
| Notes: |
|
|
Pils
|
Czech Pale Lager
|
10 Gallons |
1.043 |
1.007 |
4.79 |
61.12 |
2.8 °L
|
176 |
0 |
|
|
|
| Boil
Size: 12.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/12/2023 6:45 PM |
| Notes: |
|
|
Light American Ale
|
Cream Ale
|
5.5 Gallons |
1.042 |
1.008 |
4.51 |
11.1 |
2.16 °L
|
176 |
0 |
|
|
Author:
|
|
Nate the Great Brewer
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2023 9:48 PM |
| Notes: |
|
|
Light American Ale
|
American Pale Ale
|
5.5 Gallons |
1.044 |
1.008 |
4.65 |
13.56 |
6.43 °L
|
176 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2023 3:25 PM |
| Notes: |
|
|
All Inn Ale
|
No Profile Selected |
50 Litres |
1.049 |
1.012 |
4.81 |
0 |
3.75 °L
|
176 |
0 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/12/2023 9:38 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
236.5 Gallons |
1.047 |
1.012 |
4.65 |
0 |
3.72 °L
|
176 |
0 |
|
|
|
| Boil
Size: 294 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2023 1:58 AM |
| Notes: |
|
|
|
|