|
Efficiency Test Blonde
|
Blonde Ale
|
25.5 Gallons |
1.051 |
1.009 |
5.5 |
22.1 |
5.11 °L
|
164 |
0 |
|
|
|
| Boil
Size: 27.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 81.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 6:54 PM |
| Notes: |
|
|
West Coast IPA - Pinecut - Mosaic
|
American IPA
|
18 Litres |
1.052 |
1.01 |
5.48 |
67.66 |
3.41 °L
|
164 |
1 |
|
|
|
| Boil
Size: 23.43 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: MapleSyrup |
Priming Amount: 118.3 g |
Creation
Date: 10/8/2025 4:08 PM |
Notes: Brut IPA & West Coast IPA
2 batch in one brew day, and share wort (split before boil)
https://www.brewersfriend.com/homebrew/recipe/view/1530561/brut-ipa-idaho-motueka-strata- |
|
|
Wild Flower Black Cream Ale
|
Kentucky Common
|
5.5 Gallons |
1.053 |
1.013 |
5.35 |
18.44 |
29.47 °L
|
164 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 3/15/2025 5:57 PM |
| Notes: |
|
|
Breakroom Belgium Ale
|
Belgian Pale Ale
|
5 Gallons |
1.051 |
1.011 |
5.33 |
20.64 |
4.3 °L
|
164 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 7:40 PM |
| Notes: |
|
|
Pale Ale 11
|
American Pale Ale
|
330 Litres |
1.051 |
1.009 |
5.54 |
20.98 |
4.83 °L
|
164 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2025 2:38 PM |
| Notes: |
|
|
Blonde Fuggle Teamaker
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.26 |
22.19 |
4.42 °L
|
164 |
0 |
|
|
|
| Boil
Size: 7.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2024 10:52 PM |
Notes: Yakima Chief Fuggle: earthy, grassy, woody, herbal (classic English)
GLH Teamaker: floral, iced tea flavors, no bitterness
Omega OYL-57: highly flocculent Norwegian ale strain; can ferment comfortably at any temperature between 62-98°F without producing off flavors! Clean enough for American and English styles alike, with an aroma of honey and overripe mango. |
|
|
Lemongrass WIt
|
No Profile Selected |
100 Litres |
1.051 |
1.011 |
5.23 |
14.47 |
3.27 °L
|
164 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 79.9 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2024 2:39 AM |
| Notes: |
|
|
DBC Cali Common
|
California Common
|
7 Gallons |
1.052 |
1.011 |
5.45 |
45.83 |
11.32 °L
|
164 |
1 |
|
|
|
| Boil
Size: 9.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 3:34 PM |
| Notes: |
|
|
Munich Dunkel
|
Munich Dunkel
|
465 Gallons |
1.054 |
1.013 |
5.29 |
15.57 |
25.41 °L
|
164 |
0 |
|
|
Author:
|
|
Natalie Iseli-Smith
|
|
| Boil
Size: 465 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 74 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2024 2:27 PM |
| Notes: |
|
|
Mertsin: Golden English Ale
|
British Golden Ale
|
18 Litres |
1.051 |
1.01 |
5.38 |
31.18 |
4.86 °L
|
164 |
1 |
|
|
|
| Boil
Size: 21.48 Litres |
Boil Time: 45 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 11:09 AM |
| Notes: |
|
|
Pale Ale KBK
|
Australian Sparkling Ale
|
2100 Litres |
1.051 |
1.009 |
5.44 |
27.93 |
7.11 °L
|
164 |
2 |
|
|
|
| Boil
Size: 2255 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 90 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.87 bar |
Creation
Date: 7/20/2021 11:23 PM |
| Notes: |
|
|
SBB アップルパイエール
|
No Profile Selected |
280 Litres |
1.057 |
1.016 |
5.4 |
0.59 |
13.93 °L
|
164 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2024 10:53 AM |
Notes: FG1.010で6%くらい
リンゴジュース60Lを発行終盤に投入
シナモンシロップ
|
|
|
Dunkles Hefeweizen
|
Dunkles Weissbier
|
20 Litres |
1.054 |
1.013 |
5.29 |
15.1 |
16.41 °L
|
164 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2024 4:05 PM |
| Notes: |
|
|
Saaz Pilsner
|
German Pilsner (Pils)
|
20.8 Litres |
1.053 |
1.013 |
5.29 |
26.12 |
3.75 °L
|
164 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2024 1:57 PM |
| Notes: |
|
|
By Marzen
|
Märzen
|
23 Litres |
1.051 |
1.011 |
5.3 |
23 |
17.6 °L
|
164 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 6.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2024 8:41 PM |
| Notes: |
|
|
Test Scottish Ale
|
Scottish Export
|
6.5 Gallons |
1.053 |
1.013 |
5.24 |
24.07 |
20.69 °L
|
164 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 5:13 PM |
| Notes: |
|
|
XPA
|
No Profile Selected |
20 Litres |
1.057 |
1.017 |
5.24 |
62.96 |
4.66 °L
|
164 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2024 9:00 AM |
| Notes: |
|
|
Golden Malty Waves
|
Blonde Ale
|
155 Gallons |
1.049 |
1.008 |
5.32 |
18.3 |
4.03 °L
|
164 |
0 |
|
|
|
| Boil
Size: 158.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2024 3:49 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.056 |
1.014 |
5.55 |
0 |
3.63 °L
|
164 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: N/A |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2022 7:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.056 |
1.013 |
5.55 |
0 |
4.51 °L
|
164 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2022 5:30 PM |
| Notes: |
|
|
|
|