|
Baltic Porter
|
Baltic Porter
|
7 Gallons |
1.078 |
1.014 |
8.38 |
38.65 |
30.35 °L
|
158 |
0 |
|
|
|
| Boil
Size: 9.77 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2025 10:38 PM |
| Notes: |
|
|
Gruitbier
|
Belgian Blond Ale
|
19 Litres |
1.085 |
1.021 |
8.39 |
4.36 |
4.73 °L
|
158 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2025 7:13 AM |
| Notes: |
|
|
133
|
No Profile Selected |
550 Litres |
1.096 |
1.012 |
10.97 |
0 |
3.6 °L
|
158 |
0 |
|
|
|
| Boil
Size: 628.07 Litres |
Boil Time: 70 |
Boil Gravity: 1.088 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 1:56 PM |
| Notes: |
|
|
Sorachi Ace Rye IPA
|
Specialty IPA: Rye IPA
|
2.2 Gallons |
1.09 |
1.023 |
8.88 |
84.4 |
7.72 °L
|
158 |
0 |
|
|
|
| Boil
Size: 3.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2024 7:10 PM |
| Notes: |
|
|
Latte Stout追加分
|
Robust Porter
|
110 Litres |
21.883 |
6.948 |
8.39 |
36.78 |
30.47 °L
|
158 |
0 |
|
|
|
| Boil
Size: 116.18 Litres |
Boil Time: 60 |
Boil Gravity: 19.5 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 6:07 AM |
| Notes: |
|
|
Imperial Stout
|
No Profile Selected |
5 Gallons |
1.083 |
1.021 |
8.21 |
26.39 |
44.94 °L
|
158 |
0 |
|
|
Author:
|
|
Worts & All
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 7:33 PM |
| Notes: |
|
|
IPA
|
American IPA
|
20 Litres |
1.451 |
1.113 |
44.36 |
1.91 |
50 °L
|
158 |
0 |
|
|
|
| Boil
Size: 25.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.349 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2023 12:57 AM |
| Notes: |
|
|
Première Stout!
|
Russian Imperial Stout
|
21 Litres |
1.084 |
1.021 |
8.25 |
60.31 |
39.59 °L
|
158 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.16 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2024 12:20 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.095 |
1.024 |
9.35 |
0 |
11.65 °L
|
158 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2022 7:49 PM |
| Notes: |
|
|
Dobl. Bock
|
Doppelbock
|
20 Gallons |
1.092 |
1.023 |
9.02 |
19.04 |
23.45 °L
|
158 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2024 7:25 PM |
| Notes: |
|
|
More Beer Bitter Chocolate Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.091 |
1.025 |
8.71 |
53.51 |
50 °L
|
158 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 22.94 psi |
Creation
Date: 10/18/2024 3:03 AM |
| Notes: Cacao nibs are for bittering |
|
|
Awesome Recipe
|
Vienna Lager
|
22 Litres |
1.032 |
1.008 |
3.15 |
0 |
2.62 °L
|
157 |
0 |
|
|
|
| Boil
Size: 28.65 Litres |
Boil Time: 70 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2024 4:23 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
23 Litres |
1.02 |
1.004 |
2.08 |
0 |
12.99 °L
|
157 |
0 |
|
|
|
| Boil
Size: 28.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 1:30 PM |
| Notes: |
|
|
Palisade T-189 Smash
|
No Profile Selected |
39 Litres |
1.034 |
1.008 |
3.32 |
24.04 |
4.91 °L
|
157 |
0 |
|
|
Author:
|
|
russellthomas@live.com.au
|
|
| Boil
Size: 42 Litres |
Boil Time: 30 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2024 4:17 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.012 |
1.003 |
1.2 |
0 |
6.16 °L
|
157 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/27/2023 4:54 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
8 Litres |
1.02 |
1.005 |
1.94 |
0 |
1.63 °L
|
157 |
0 |
|
|
|
| Boil
Size: 13.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2023 2:21 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
32 Litres |
1.027 |
1.007 |
2.7 |
0 |
11.99 °L
|
157 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2023 1:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
5 Gallons |
1.03 |
1.008 |
2.99 |
0 |
2.23 °L
|
157 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2023 8:07 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.005 |
1.001 |
0.52 |
0 |
1.01 °L
|
157 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2023 5:20 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
130 Gallons |
1.035 |
1.009 |
3.42 |
0 |
3.77 °L
|
157 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2023 3:59 PM |
| Notes: |
|
|
|
|