Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mead 11% 1200L	Dry Mead	1000 Litres	1.073	1.014	7.76	0	3.98 °L	154	0
Author: 林北釀造 Boil Size: 1038.79 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 95 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 12:45 AM Notes:
Sturdy Lady IPA	American IPA	11 Gallons	1.066	1.013	7	69.87	5.53 °L	154	0
Author: mpf9091 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 6:33 PM Notes:
Aventinus Wheat Dopplebock	Doppelbock	11 Gallons	1.076	1.019	7.45	8.68	18.79 °L	154	1
Author: Spittybug Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2024 6:04 PM Notes:
Columbus IPA	American IPA	5.5 Gallons	1.07	1.013	7.47	44.68	9.22 °L	154	0
Author: Dan G Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 3:57 PM Notes:
Bandymas Nr. 95 11-02	Alternative Grain Beer	21 Litres	1.071	1.014	7.48	0	4.61 °L	154	1
Author: Boil Size: 21 Litres Boil Time: N/A Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 8:10 PM Notes:
I Just Call It An IPA	Specialty IPA: Black IPA	4.9 Gallons	1.076	1.019	7.42	63.81	46.4 °L	154	0
Author: Danger Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 74 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66.2 ° F Priming Method: co2 Priming Amount: 29.22 psi Creation Date: 9/26/2024 2:54 AM Notes: Mash Cap Dark grains with 15 mins left in mash Vorlauf @ 79c for 10 mins to clear out runnings 2L Starter
Изкуствения	American IPA	71 Litres	15.931	2.806	7.11	48.92	5.03 °L	154	0
Author: stoyan ninov Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 14.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 5:18 PM Notes:
Megs Stout V2	Oatmeal Stout	2.5 Gallons	1.071	1.013	7.52	36.98	38.49 °L	154	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 4:53 AM Notes:
Pet Rat Energy (State Fair West Coast)	American IPA	5.5 Gallons	1.068	1.011	7.45	93.77	8.63 °L	154	1
Author: Olive Street Brews and Meads Boil Size: 8.19 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 7/1/2024 2:40 AM Notes: Mash @ 164 degrees to be at 152 dregrees
Hazi Ipa 2.0	Specialty IPA: White IPA	30 Litres	1.068	1.012	7.3	0	4.44 °L	154	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 4:40 AM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.074	1.019	7.28	0	5 °L	154	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2022 5:07 PM Notes:
Tempting Tripel	Belgian Tripel	23 Litres	1.068	1.009	7.7	21.84	7.7 °L	154	0
Author: Boil Size: 28.25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 159.9 g Creation Date: 5/4/2024 4:04 AM Notes:
Black Widow Porter (Original)	American Porter	5.5 Gallons	1.069	1.013	7.3	34.08	37.05 °L	154	0
Author: Brett Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 2/8/2024 5:46 PM Notes: This recipe is from "Brewing Classic Styles" by Palmer and Zainasheff. Boiled 4 gallons to start with half the extract and all the steeped grains extracted. Achieved 68% efficiency on extraction as determined by RI measurements. Used two nylon bags X 1.1 lb each to increase diffusion. Went smoothly, no special procedures. Oxygenated wort with 13 g O2 in 5.5 gallons of wort (1.070 actual). Pitched 13 g of rehydrated Safale -05. As a bonus I dried the steeping grains in the oven to use for feed for the animals this winter.
Brown 2023	American Brown Ale	5.5 Gallons	1.066	1.012	7.08	53.53	35.37 °L	154	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 12/29/2023 2:24 PM Notes:
GrossenKolschen	Munich Dunkel	5.5 Gallons	1.071	1.017	7.1	0	5.77 °L	154	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 6:14 PM Notes:
Seasonal Depression	No Profile Selected	2.5 Gallons	1.071	1.014	7.59	10.71	9.99 °L	154	0
Author: tsoybeans Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 11/12/2023 9:01 PM Notes:
Awesome Recipe	Specialty IPA: Belgian IPA	20.8 Litres	1.066	1.012	6.99	26.04	5 °L	154	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2023 11:35 AM Notes:
Es Endemoniadamente Caro Lo Que Sos	Specialty IPA: New England IPA	12 Litres	1.082	1.026	7.24	30.56	8.19 °L	154	0
Author: lalinga Boil Size: 17.68 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2023 10:45 PM Notes:
Awesome Recipe	No Profile Selected	32 Litres	1.074	1.02	7.06	38.94	5.39 °L	154	0
Author: Boil Size: 38.27 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: BrownSugar Priming Amount: 192.5 g Creation Date: 4/17/2023 5:47 PM Notes:
Awesome Recipe	No Profile Selected	45 Litres	1.059	1.004	7.31	0	4.84 °L	154	0
Author: S.Blanco Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 4.78 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2022 11:24 AM Notes:
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