West Coast
|
No Profile Selected |
32 Litres |
1.053 |
1.013 |
5.19 |
74.04 |
5.04 °L
|
151 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2024 1:27 PM |
Notes: |
|
2025/01. French Saison
|
Saison
|
23 Litres |
11.105 |
1.292 |
5.2 |
37.3 |
3.32 °L
|
151 |
1 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 8.9 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 217.4 g |
Creation
Date: 3/25/2025 11:44 AM |
Notes: |
|
2025 Vienna Lager
|
Vienna Lager
|
23 Litres |
1.052 |
1.014 |
5.06 |
27.13 |
9.82 °L
|
151 |
1 |
|
|
Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 3/9/2025 4:16 PM |
Notes: |
|
Schwarzbier Updated
|
Schwarzbier
|
65 Litres |
1.051 |
1.01 |
5.37 |
20.79 |
28.74 °L
|
151 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 1/22/2025 4:13 PM |
Notes: beer recipe is still currently underway. first rendition of the recipe should be done by the end of the week |
|
German Pils
|
German Pils
|
5 Gallons |
1.049 |
1.01 |
5.15 |
37.01 |
3.88 °L
|
151 |
0 |
|
|
Boil
Size: 5.6 Gallons |
Boil Time: 80 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2024 2:25 AM |
Notes: |
|
English Speshul Bih-ah
|
Best Bitter
|
10 Litres |
1.055 |
1.015 |
5.28 |
28.93 |
11.64 °L
|
151 |
0 |
|
|
Boil
Size: 13.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2024 3:39 AM |
Notes: |
|
Marzbahn
|
Märzen
|
23 Litres |
1.051 |
1.013 |
5.04 |
0 |
7.21 °L
|
151 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2024 11:04 PM |
Notes: |
|
Munich Helles
|
International Amber Lager
|
30 Litres |
1.049 |
1.009 |
5.25 |
18.64 |
10.08 °L
|
151 |
2 |
|
|
Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 180 |
Creation
Date: 7/2/2024 3:08 PM |
Notes: |
|
805 Agave
|
Blonde Ale
|
5 Gallons |
1.053 |
1.013 |
5.22 |
20.64 |
5.3 °L
|
151 |
1 |
|
Author:
|
|
|
|
Boil
Size: 6.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 4:21 AM |
Notes: |
|
Kirby's Kolsch(-style Beer)
|
Kölsch
|
3 Gallons |
1.05 |
1.011 |
5.05 |
20.37 |
3.66 °L
|
151 |
1 |
|
|
Boil
Size: 4.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/10/2024 12:19 PM |
Notes: |
|
Blonde Ale
|
No Profile Selected |
5 Gallons |
1.053 |
1.013 |
5.2 |
13.5 |
4.67 °L
|
151 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2022 8:15 PM |
Notes: |
|
Awesome Recipe
|
Strong Bitter
|
2.5 Gallons |
1.05 |
1.01 |
5.25 |
21.06 |
12.59 °L
|
151 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 0.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 6.27 psi |
Creation
Date: 4/2/2024 1:23 AM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
2.5 Gallons |
1.055 |
1.015 |
5.16 |
51.19 |
13.54 °L
|
151 |
0 |
|
|
Boil
Size: 4.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 2/28/2024 2:01 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
310 Gallons |
13.225 |
3.419 |
5.27 |
0 |
4.01 °L
|
151 |
0 |
|
|
Boil
Size: 330 Gallons |
Boil Time: 95 |
Boil Gravity: 12.5 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2024 3:37 PM |
Notes: |
|
Pilsen Light
|
No Profile Selected |
5 Gallons |
1.053 |
1.013 |
5.24 |
9.58 |
2.15 °L
|
151 |
0 |
|
|
Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/7/2024 4:38 PM |
Notes: |
|
Tipo Brown Ale
|
British Brown Ale
|
15 Litres |
1.052 |
1.011 |
5.32 |
28.94 |
16.99 °L
|
151 |
1 |
|
|
Boil
Size: 19.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 92.3 g |
Creation
Date: 11/28/2023 5:05 PM |
Notes: |
|
IPA
|
American IPA
|
22 Litres |
1.05 |
1.009 |
5.37 |
52.93 |
5.2 °L
|
151 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2023 2:00 PM |
Notes: |
|
Lewes Stout
|
Dry Stout
|
10 Litres |
1.053 |
1.012 |
5.4 |
56.93 |
42.54 °L
|
151 |
0 |
|
|
Boil
Size: 15.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 65.5 g |
Creation
Date: 8/24/2023 8:22 AM |
Notes: |
|
SH/Schaylor Hemp Italian Pils
|
No Profile Selected |
682 Gallons |
1.045 |
1.007 |
5.05 |
30.67 |
3.26 °L
|
151 |
0 |
|
|
Boil
Size: 694 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 1:24 AM |
Notes: |
|
Witbier
|
Witbier
|
5.5 Gallons |
1.045 |
1.006 |
5.13 |
11.5 |
3.45 °L
|
151 |
0 |
|
|
Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2023 2:51 AM |
Notes: |
|
|
|