Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nine	No Profile Selected	341 Gallons	1.091	1.023	8.99	0	5.87 °L	207	0
Author: Mikerphone Brewing Boil Size: 347 Gallons Boil Time: 30 Boil Gravity: 1.09 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 4:31 PM Notes:
Zoe's Kiss II	American IPA	5.5 Gallons	1.085	1.027	7.54	73.84	11.06 °L	207	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.155 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 8:23 PM Notes:
Village Lane Series #1 - Trappist Single	Trappist Single	5 Gallons	1.065	1.007	7.64	38.44	4.06 °L	207	0
Author: Buckeye780 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/7/2024 5:59 PM Notes: Brew day 10-19-2024 Starting mash temp = 154°F Temp w 35 min left = 151.5°F Final mash temp = 151°F SG = 1.065 (70.53% efficiency)
Bluebery Mead	Other Fruit Melomel	6 Gallons	1.076	1.004	9.46	0	4.08 °L	207	0
Author: John Nafziger Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 1:54 AM Notes: 1000 ml starter evening before. 1/2 cup honey, 1/2 tsp FermAid O and top of with water. stir well with frother. Stir plate approx 12 hours. Starter OG 1.045 Mix water & honey, 1 and aerate with large wisk on drill. Bucket fermenter with single air lock. Initially wanted only 5 gal batch but didn't allow for volume of honey being about 1 1/4 gallon. OG calculation was off by about 10 points. Yeast nutrient schedule: 24 hrs add 1 tsp Ferm O and wisk to degas 48 hrs add 1 tsp Ferm O Kill yeast with Potassium Sorbate 3-6 grams 1-2 days prior to back-sweeten and adding blueberry puree.
Baltic Porter	Baltic Porter	2.5 Gallons	1.095	1.024	9.36	35.95	32.82 °L	207	0
Author: Boil Size: 3.14 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2024 3:32 AM Notes:
Baltic Porter	Baltic Porter	6.5 Gallons	1.083	1.022	8.12	40.94	29.72 °L	207	0
Author: l1chris Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 8:59 PM Notes:
Two Headed Mule	Imperial IPA	10.5 Gallons	1.079	1.015	8.31	213.7	34.37 °L	207	0
Author: Boogie Hour Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2024 3:59 PM Notes:
HAFEZ3	American Pale Ale	50 Litres	1.069	1.001	8.88	10.28	5.6 °L	207	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: cornsyrup Priming Amount: 210.2 g Creation Date: 4/22/2024 3:33 PM Notes:
Mead W/ Hef Yeast	No Profile Selected	3.5 Gallons	1.09	1.023	8.86	0	4.59 °L	207	0
Author: 360rob Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 2:14 PM Notes:
Big Guns DIPA	American IPA	5.5 Gallons	1.068	1.01	7.56	17.13	29.37 °L	207	0
Author: Brewmasterjohn Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 1/31/2024 3:39 PM Notes:
SB2-2: Wee Heavy	Strong Scotch Ale	5.5 Gallons	1.095	1.024	9.32	32.78	29.36 °L	207	0
Author: Jacob Melby Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 71 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:13 AM Notes: Imported from Brewtoad. Brewed November 2015 Barley cold steeped
Honey Drop	American IPA	248 Gallons	20.069	3.751	9	0	5.14 °L	207	0
Author: LaLaLogan1 Boil Size: 297 Gallons Boil Time: 60 Boil Gravity: 18.1 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 2:15 PM Notes:
Luminol Barley Wine	English Barleywine	10 Litres	1.108	1.03	10.21	118.14	28.84 °L	207	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 9:50 AM Notes: Landed at 7,9 % ABV. Dark fruit, some licorice and pepper. Smooth mouthfeel. Medium body, medium to low bitterness. Nice dark ale, far from barley wine but a nice starting point to adjust the recipe.
10% Distillation Wash	No Profile Selected	1000 Litres	1.094	1.019	9.97	0	6.63 °L	207	0
Author: Ryan2035 Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 9:50 PM Notes:
Master Of Disaster IPA	No Profile Selected	5.5 Gallons	1.081	1.016	8.46	88.36	6.53 °L	207	0
Author: Boil Size: 5.38 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2023 5:34 PM Notes:
Imperial Stout	No Profile Selected	13 Litres	1.086	1.025	8.04	60.65	44.86 °L	207	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2023 9:21 AM Notes:
Tonkleta	Russian Imperial Stout	21 Litres	1.096	1.017	10.26	81.15	37.79 °L	207	0
Author: Boil Size: 27.03 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 112.4 g Creation Date: 6/8/2023 1:57 PM Notes:
Neipa	Specialty IPA: New England IPA	33 Litres	1.075	1.018	7.5	0	6.58 °L	207	0
Author: Boil Size: 40.1 Litres Boil Time: 75 Boil Gravity: 1.062 Efficiency: 62 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 4:03 PM Notes:
Soor Luggie	No Profile Selected	62 Litres	1.07	1.006	8.36	26.82	3.93 °L	207	0
Author: Brewbelle Boil Size: 69.93 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 9:14 AM Notes: Glucose/Dextrose not used - Joypaste Lampone added to kettle at boil end instead
Awesome Recipe	No Profile Selected	5 Gallons	1.077	1.014	8.18	26.2	5.33 °L	207	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2022 7:42 PM Notes:
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