Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Christmas Lager 23-001	Weissbier	4.5 Gallons	1.076	1.019	7.44	48.07	32.91 °L	247	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 9:59 PM Notes:
What The Helle?	Munich Helles	5.5 Gallons	12.041	2.476	5.1	19.55	3.35 °L	247	1
Author: Boil Size: 6.92 Gallons Boil Time: 90 Boil Gravity: 10.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2025 10:04 PM Notes: Ver 1: This beer had trouble clearing. A little too malty for my tastes. Strangely quick dissipating head. Good beer with clean fermentation and a touch of that elusive "helles" character. Just needs to be further refined. Changes: Add citric acid to promote cold break. Modify water profile with additional mag sulf and gypsum. Move from 20 to 24 magnesium and 66 to 98 sulfate while also increasing calcium
Cascade Chinook Centennial 2	American IPA	6.8 Litres	1.058	1.008	6.58	55.11	6.25 °L	247	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2025 10:44 AM Notes:
Black Dog Larger	Schwarzbier	5.5 Gallons	1.048	1.008	5.25	24.06	18.24 °L	247	0
Author: The Kaptain Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 9:12 PM Notes:
Wee Heavy	Wee Heavy	6 Gallons	1.081	1.02	7.98	20.43	15.89 °L	247	0
Author: Poletrain Boil Size: 12 Gallons Boil Time: 180 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 8:42 PM Notes:
Back To Brewing ESB	Strong Bitter	5 Gallons	1.061	1.014	6.08	46.23	11.9 °L	247	1
Author: dunedain289 Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 1:34 AM Notes:
DIY Standard American Lager V2	American Lager	5.7 Gallons	1.05	1.009	5.45	12.74	3.41 °L	247	0
Author: Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 11.24 psi Creation Date: 6/15/2024 3:11 AM Notes: SUGAR CREEK MALTED GREEN CORN missed efficiency by a lot.... suspect too course of a crush. Used DME to hit OG. NHC Indianapolis Regional 2025 1st place Pale American Beer
The HELL(es) You Say?	Munich Helles	5.5 Gallons	1.045	1.012	4.31	40.35	6.07 °L	247	0
Author: Bcarlton74 Boil Size: 14.8 Gallons Boil Time: 240 Boil Gravity: 1.02 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 4/30/2024 12:06 PM Notes:
Summer Saison - I	Saison	9.5 Litres	1.051	1.005	6.05	29.22	3.52 °L	247	0
Author: Boil Size: 15.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: turbinado Priming Amount: 75 Creation Date: 2/11/2024 2:32 PM Notes:
Anniversary Lager #37	International Pale Lager	3.5 Gallons	1.053	1.012	5.4	20.01	4.35 °L	247	1
Author: BQ&W Boil Size: 4.5 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2023 4:34 PM Notes:
Blonde Ale	Blonde Ale	5.5 Gallons	1.044	1.009	4.63	20.01	5.26 °L	247	0
Author: awcoste Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 12:18 PM Notes: Brewed on 4/07 with an og of 1.045 Kegged on 4/16 with an fg of 1.010
Belavista Porter	Brown Porter	36 Litres	11.625	1.975	5.13	19.41	29.58 °L	247	0
Author: Boil Size: 21 Litres Boil Time: 30 Boil Gravity: 19.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 10:44 PM Notes:
GS Imperial IPA	Imperial IPA	5 Gallons	1.074	1.016	7.56	96.76	12.56 °L	247	0
Author: SecondChanceBrewing Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 6/29/2023 10:15 PM Notes:
Hefeweizen	Weissbier	5 Gallons	1.051	1.016	4.57	13.58	4.72 °L	247	0
Author: Boil Size: 6.2 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 9.3 oz Creation Date: 2/20/2023 1:36 AM Notes:
FFFreziers Stout	Oatmeal Stout	20.8 Litres	1.056	1.011	5.92	0.15	17.14 °L	247	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 3:32 PM Notes:
Awesome Recipe	Cream Ale	3 Gallons	1.049	1.009	5.2	24.92	3.12 °L	247	0
Author: Boil Size: 4.1 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: dextrose Priming Amount: 2.25 Creation Date: 6/1/2020 8:42 PM Notes:
Awesome Recipe	Dark Mild	4.5 Litres	1.061	1.015	6.02	49.27	24.45 °L	247	0
Author: Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 5:51 PM Notes:
Stout	Dry Stout	20.8 Litres	1.06	1.015	5.95	0	38.23 °L	247	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2019 12:28 PM Notes:
Awesome Recipe	International Pale Lager	42 Litres	1.047	1.008	5.13	15.25	3.02 °L	247	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 233.3 g Creation Date: 11/8/2019 2:03 PM Notes:
NEIPA	American IPA	20.8 Litres	1.059	1.013	5.97	0.4	5.4 °L	247	0
Author: tallercasacerveza Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2019 10:44 PM Notes:
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