Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Skříň Leftovers ReUse EcoNEIPA	Specialty IPA: New England IPA	19 Litres	1.061	1.013	6.31	39.4	4.13 °L	218	1
Author: Daniel Panchartek Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2024 9:10 AM Notes:
Porter	English Porter	5.5 Gallons	1.071	1.022	6.5	33.58	31.8 °L	218	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2025 5:33 PM Notes:
Wickham's Wee Heavy	Wee Heavy	29 Litres	1.062	1.013	6.45	26.45	18.64 °L	218	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 2:44 PM Notes:
Weizenbock Ish?	No Profile Selected	5.5 Gallons	1.064	1.016	6.34	18.07	45.79 °L	218	0
Author: zigguratmonk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2025 10:01 AM Notes:
La Blonde De Garde (à Vue)	Bière de Garde	22 Litres	1.063	1.012	6.61	26.98	6.91 °L	218	0
Author: Boil Size: 28.02 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 147.1 g Creation Date: 1/21/2025 12:04 PM Notes:
Juicy Ba-Ducy Hazy IPA	No Profile Selected	5 Gallons	1.066	1.017	6.4	12.8	5.17 °L	218	0
Author: J.Bird Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 50 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 9/28/2024 7:19 PM Notes: mash ph target 5.2pH whirlpool 20 min spin, 20 min rest transfer after 2-3 days after dry hop target end pH 4.2
Festbier 2024	Festbier	10 Gallons	1.061	1.012	6.37	11.7	5.89 °L	218	0
Author: wesiht Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2024 6:02 PM Notes:
Fläder Saison	Saison	25 Litres	1.063	1.013	6.52	27.01	4.63 °L	218	1
Author: CanuckSverige92 Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 263.9 g Creation Date: 5/28/2024 3:12 PM Notes:
Witbier	Witbier	5 Gallons	1.058	1.008	6.51	17.49	4.89 °L	218	0
Author: BPo Brews Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 6:29 PM Notes:
TRIPPEL	Belgian Blond Ale	20 Litres	1.064	1.014	6.59	0	14.54 °L	218	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 9:51 PM Notes:
Awesome Recipe	American IPA	10 Litres	1.066	1.016	6.49	0	11.22 °L	218	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 8:00 AM Notes:
Dark Banoffee Wit	No Profile Selected	23 Litres	1.061	1.013	6.31	15.11	46.26 °L	218	0
Author: pallan84 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 79 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 9:30 AM Notes:
Flemish Blonde Druid	Belgian Pale Ale	18 Litres	1.059	1.01	6.39	30.39	2.98 °L	218	1
Author: Stu's-Brew Boil Size: 23.47 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2023 3:56 PM Notes: Used Bootleg biology 'OB Belgium Yeast' alternatives could be Fermentis T54 or T58 or a Saison yeast
2 Row Pale Cream Ale	No Profile Selected	5.5 Gallons	1.064	1.014	6.58	19	5.47 °L	218	0
Author: daranbottger8501 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 84 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2023 4:17 PM Notes:
Continuing Saga	Specialty IPA: New England IPA	5.3 Gallons	1.058	1.01	6.38	23.74	6.33 °L	218	0
Author: Chuckles Brew Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.78 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 4/3/2023 6:59 PM Notes: No secondary fermentation. Dry hops are added during primary fermentation.
Awesome Recipe	No Profile Selected	10 Litres	1.067	1.017	6.61	0	9.02 °L	218	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 9:48 AM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.065	1.016	6.44	0	6.53 °L	218	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2022 1:27 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.067	1.017	6.56	0	8.05 °L	218	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 7:36 PM Notes:
West Coast IPA	American IPA	40 Gallons	1.061	1.011	6.6	42.87	6.54 °L	218	0
Author: Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2021 12:46 PM Notes:
Awesome Recipe	Märzen	12.5 Gallons	1.057	1.008	6.47	15.74	11.48 °L	218	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 2:24 PM Notes:
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