Homebrew Beer Recipes

Page 14567 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jay Java IPA	Specialty IPA: Black IPA	5.5 Gallons	1.057	1.014	5.63	78.8	35.27 °L	183	0
Author: JayBrew86 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 1:49 AM Notes:
Three Legged Rabbit	Belgian Tripel	1 Gallons	1.092	1.02	9.44	25.45	6.32 °L	183	0
Author: Boil Size: 1.7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 6:05 PM Notes:
SJ IPA 5	American IPA	5.75 Gallons	1.046	1.01	4.72	50.12	5.45 °L	183	0
Author: Junkermeier Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2024 4:09 PM Notes: 12 brix OG. Was going to add 1 lb of table sugar and forgot. 30 min boil. There was 6.25 gal post boil, there was 5.75 gal after cooling. .5 gal of cooling shrinkage. Mashed at 154 degrees.
Hawks Landing Prelude Ale	Winter Seasonal Beer	15 Gallons	1.063	1.011	6.8	20.18	15.9 °L	183	1
Author: 1Way Brewer Boil Size: 16.4 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 12/3/2024 7:07 PM Notes: Late addition lactose
Who's Garden?	Witbier	1 Gallons	1.038	1.01	3.74	10.55	2.85 °L	183	0
Author: Boil Size: 1 Gallons Boil Time: 50 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 4:12 PM Notes:
C5 2025 (Cold IPA Version)	American IPA	5.5 Gallons	1.071	1.009	8.13	64.62	4.2 °L	183	0
Author: RustyBarrelHomebrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 2:33 PM Notes: C5 hop is a combo of cascade centennial citra columbus and chinook. =================================== 4/19/2025 came out great and went fast. took to a cookout got positive reviews. this should be my flagship IPA since its one of the best ive made and I developed the recipe myself! has a bit of influence from cold ipa, i rely on pilsner malt for this beer for a smoother more flavorful malt backbone that still sets the stage for the hops without getting in the way. Sometimes the corn in the malt bill can come out corny or else make me think its corny when its not so i switched to cane sugar here. Could possibly try rice instead. And as noted above, the hop bill is a custom blend of 5 of the C family hops. =================================== 3/10/2025 brewed last week. forgot the salts until the boil oops. first brew on the new digimash kit. lot of power! boiled off a lot. =================================== 11/2/2024 revamping this one again. combining with cold IPA recipe. do I need pilsner malt and carapils though? adjusting for current setup and efficiency. =================================== 11/17/2021 revamping recipe for a rebrew! c5 will be equal parts centennial cascade chinook columbus and citra. will use 2oz of each hop mixed together into a bowl and redistributed according to the recipe. will use a little warrior for bittering. adding a little c20 for color and body as well as carapils for head. todo: water chemistry. yeast. could prob use rva 101 or even hothead. =================================== Update 5/16/19 I accidentally added the wheat to another beer. Thewheat planned for this didnt make it in. Boosting up the corn sugar to 1lb to make up some abv. update 2/12/19: changing this for sort of a west coast double ipa spin off. the first beer was pretty good, good hop flavor and bitterness, good everyday beer. this one would be more of a west coast style hop bomb. also going for clear beer (both in appearance and body) this time so axed the oats and london yeast in leui of corn sugar and american ale yeast (may use american ale ii since i have some). will need to cold crash properly as well. also thinking of a different spin off of this in NEIPA style, should be elsewhere in the archives.... =========================================== kinda made up on brew night. C5 hop is a combo of cascade centennial citra columbus and chinook. i had more on hand of cascade and centennial so i did 1.2 centennial and 1.3 cascade , 1oz everything else for a total of 6 oz used. calculated the weighted average of the AA, hopefully that checks out. using reused london ale yeast from a previous batch amber lamps. the yeast was never taken out of the fermentor. (taking half of the yeast to use on a barleywine im also brewing tonight)
7bbl Higher Calling Collab	Specialty IPA: New England IPA	250 Gallons	15.916	5.906	5.48	29.91	4.28 °L	183	0
Author: StuBrews Boil Size: 300 Gallons Boil Time: 40 Boil Gravity: 14.7 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 2:23 AM Notes:
Sculpin Clone	American IPA	7 Gallons	1.061	1.007	7.08	63.2	5.65 °L	183	0
Author: Daily_brewer Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 9:53 PM Notes:
WW#1	Experimental Beer	5.5 Litres	1.077	1.019	7.58	0	6.4 °L	183	0
Author: BigBudLittle Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 3:52 AM Notes:
LOBBES	Belgian Dark Strong Ale	40 Litres	1.093	1.015	10.28	24.33	27.54 °L	183	2
Author: UTHOKA Boil Size: 48.05 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2024 1:52 PM Notes:
NEIPA 9 - Cara	Specialty IPA: New England IPA	19 Litres	1.06	1.013	6.21	13.27	4.23 °L	183	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2021 7:08 AM Notes:
Grapefruit Wit	Witbier	5.5 Gallons	1.05	1.01	5.34	19.46	4.44 °L	183	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 1:32 PM Notes:
American IPA	American IPA	21 Litres	1.062	1.015	6.15	62.3	5.64 °L	183	0
Author: edwards_josh Boil Size: 29.55 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2024 7:51 PM Notes:
Blonde Pale Ale-ish	American IPA	21 Litres	1.064	1.012	6.74	41.27	6.14 °L	183	0
Author: Jesse Steinley Boil Size: 27.25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2024 6:03 PM Notes:
Singling Ketura	American IPA	110 Litres	1.05	1.01	5.34	49.04	4.1 °L	183	0
Author: Malghous Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 4:43 AM Notes:
Pale Ale Sarasin	Belgian Pale Ale	20 Litres	1.046	1.007	5.07	19.84	12.49 °L	183	0
Author: Émile Prévost Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/22/2023 3:25 PM Notes:
Blanche Classique	Witbier	10 Litres	1.043	1.008	4.54	10.14	3.95 °L	183	0
Author: 0676818 Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 11/26/2023 8:28 PM Notes:
Blind Pig Double	American IPA	11 Gallons	1.062	1.01	6.74	62.03	7.21 °L	183	0
Author: MarkSea Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2023 4:41 AM Notes:
Hazy SLD IPA	Specialty IPA: New England IPA	20 Litres	1.063	1.013	6.63	31.77	5.32 °L	183	0
Author: LittlePinkie Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2023 5:15 PM Notes:
Upland Humm IPA	Specialty IPA: New England IPA	5.5 Gallons	1.081	1.016	8.54	44.13	6.33 °L	183	0
Author: 805Brewtus805 Boil Size: 7.59 Gallons Boil Time: 80 Boil Gravity: 1.059 Efficiency: 50 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2023 11:40 PM Notes:
« First ‹ Previous 14563 14564 14565 14566 14567 14568 14569 14570 14571 Next › Last »							Page 14567 of 15,809 20 Recipes of 316,180