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West Coast Strat

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)

Created: Tuesday August 18th 2020

Original Gravity:

1.060

Final Gravity:

1.013

ABV (standard):

6.1%

IBU (tinseth):

64.7

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.54 kg	US - Pale 2-Row4.54 kg Pale 2-Row	37	1.8	82.2%
0.90 kg	Munich - Light 10L0.9 kg Munich - Light 10L	33	10	16.3%
0.08 kg	German - Acidulated Malt0.08 kg Acidulated Malt	27	3.4	1.4%
5.52 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28.35 g	Yakima Valley Hops - Strata 28.3495 g Strata Hops	Pellet	12	Boil	30 min	31.92	14.3%
56.70 g	Yakima Valley Hops - Strata 56.699 g Strata Hops	Pellet	12	Boil	5 min	16.56	28.6%
56.70 g	Yakima Valley Hops - Strata 56.699 g Strata Hops	Pellet	12	Whirlpool	15 min	16.2	28.6%
56.70 g	Yakima Valley Hops - Strata 56.699 g Strata Hops	Pellet	12	Dry Hop	3 days		28.6%
198.45 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
198.45 g	Yakima Valley Hops - Strata (Pellet) 198.4465 g Strata (Pellet) Hops		64.68	100.1%
198.45 g / $ 0.00

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 108 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

224

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-18 23:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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