Awesome Recipe
|
American IPA
|
131.75 Gallons |
1.06 |
1.014 |
6.06 |
30.08 |
4.77 °L
|
159 |
0 |
|
|
Boil
Size: 133.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2023 4:00 AM |
Notes: |
|
Rime Time Double IPA
|
Double IPA
|
900 Gallons |
1.062 |
1.015 |
6.06 |
0 |
3.9 °L
|
159 |
0 |
|
|
Boil
Size: 950 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2024 11:57 PM |
Notes: |
|
Neipa
|
Specialty IPA: New England IPA
|
21 Litres |
1.066 |
1.02 |
6.05 |
41.16 |
4.75 °L
|
159 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2024 10:31 AM |
Notes: |
|
Cliffs Of Burton
|
Burton Ale
|
19 Litres |
1.063 |
1.018 |
5.95 |
46.74 |
18.78 °L
|
159 |
0 |
|
Author:
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|
|
|
Boil
Size: 18.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 60.5 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2024 12:41 AM |
Notes: |
|
JSJ Collab
|
No Profile Selected |
600 Litres |
1.06 |
1.014 |
5.99 |
34.76 |
12.19 °L
|
159 |
0 |
|
|
Boil
Size: 760 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 88 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 4:38 PM |
Notes: |
|
Dry-Hopped Session Mead
|
Dry Mead
|
5.5 Gallons |
1.049 |
1.002 |
6.17 |
0 |
0 °L
|
159 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: N/A |
Boil Gravity: 1.091 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: Honey |
Priming Amount: 6.5 oz |
Creation
Date: 8/16/2024 5:15 PM |
Notes: |
|
Philly Passionfruit Sour
|
Berliner Weisse
|
5.5 Gallons |
1.053 |
1.007 |
6.05 |
4.77 |
4.37 °L
|
159 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 12:35 PM |
Notes: |
|
Elford’s Wheat Beer
|
American Wheat Beer
|
5 Gallons |
1.058 |
1.012 |
6.1 |
13.93 |
4.16 °L
|
159 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2024 8:09 PM |
Notes: |
|
Golden Stout
|
No Profile Selected |
100 Gallons |
1.055 |
1.01 |
5.97 |
50.3 |
4.83 °L
|
159 |
0 |
|
|
Boil
Size: 105.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2024 1:39 PM |
Notes: |
|
Magnum Only - Wheat Crystal 150
|
No Profile Selected |
20 Litres |
1.057 |
1.011 |
6.08 |
30.03 |
16.96 °L
|
159 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 10:00 PM |
Notes: |
|
Citrus SMaSH IPA
|
American IPA
|
11 Gallons |
1.056 |
1.009 |
6.07 |
60.11 |
6.13 °L
|
159 |
1 |
|
|
Boil
Size: 14.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 10:38 AM |
Notes: Par 28l :
gypse 5g
epsom 1.5g
cacl2 1g
nacl 0.5g
acide lactic 5g (mash seul)
|
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Fuit
|
Fruit Beer
|
10 Litres |
1.064 |
1.017 |
6.19 |
24.71 |
6.89 °L
|
159 |
0 |
|
|
Boil
Size: 15.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2023 5:04 PM |
Notes: |
|
Miel Alfonsina
|
American Pale Ale
|
20.8 Litres |
1.058 |
1.015 |
5.94 |
35.15 |
5.73 °L
|
159 |
0 |
|
|
Boil
Size: 26.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 142.6 g |
Creation
Date: 6/1/2023 4:12 PM |
Notes: |
|
Zhamp West Cost IPA
|
American IPA
|
5 Litres |
1.063 |
1.016 |
6.22 |
59.61 |
7.13 °L
|
159 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2023 1:51 PM |
Notes: |
|
Dave IPA
|
American IPA
|
20.8 Litres |
1.062 |
1.014 |
6.22 |
40.59 |
8.95 °L
|
159 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2023 4:45 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
10 Litres |
1.057 |
1.011 |
5.98 |
47.93 |
8.54 °L
|
159 |
0 |
|
|
Boil
Size: 15.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2023 1:26 PM |
Notes: |
|
Aaaaaa
|
No Profile Selected |
15 Litres |
1.054 |
1.006 |
6.22 |
19.35 |
16.54 °L
|
159 |
0 |
|
|
Boil
Size: 20.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2022 5:46 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
200 Litres |
1.06 |
1.014 |
6.1 |
43.31 |
7.25 °L
|
159 |
0 |
|
|
Boil
Size: 211.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2022 2:11 PM |
Notes: |
|
Josh’s Festbier
|
Festbier
|
4.75 Gallons |
1.055 |
1.008 |
6.07 |
25.24 |
5.96 °L
|
159 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 7/19/2022 11:06 PM |
Notes: Don’t care if to style :) |
|
Matt's IPA
|
American IPA
|
5.2 Gallons |
1.06 |
1.013 |
6.11 |
87.61 |
6.41 °L
|
159 |
4 |
|
|
Boil
Size: 6.14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/18/2022 3:06 PM |
Notes: -Yeast Starter/Stir Plate 1.2L, 100g light DME, White Labs California Ale Yeast WLP001 235 billion cells needed, 239 billion cells starter
-1-2 weeks in primary
-2 weeks in secondary
Mosaic is the icon of single-hop complexity. It's kaleidoscope of tantalizing citrus, pine, tropical fruit and berry notes decorate each golden-copper hued glass. This spectral motif quiets into abstract bitterness for a smooth, refreshing, hop forward finish. |
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