|
Monkey Butt Stout
|
American Stout
|
5.5 Gallons |
1.06 |
1.014 |
6.1 |
37.68 |
37.94 °L
|
219 |
1 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: sucrose |
Priming Amount: 4.6oz |
Creation
Date: 8/11/2023 6:45 PM |
| Notes: |
|
|
SMaSH Red IPA
|
Specialty IPA: Red IPA
|
3.35 Gallons |
1.058 |
1.012 |
6.14 |
42.8658 |
13.93 °L
|
219 |
0 |
|
|
|
| Boil
Size: 4.92 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/18/2025 6:48 PM |
| Notes: |
|
|
Xmas Porter
|
American Porter
|
9.5 Gallons |
1.056 |
1.01 |
6.07 |
29.67 |
21.56 °L
|
219 |
1 |
|
|
|
| Boil
Size: 10.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2024 3:38 PM |
| Notes: |
|
|
THE FARM IPA 6
|
Specialty IPA: New England IPA
|
330 Litres |
1.066 |
1.02 |
6.08 |
5.53 |
5.34 °L
|
219 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 75 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 3:07 AM |
| Notes: |
|
|
Fredag
|
Specialty IPA: New England IPA
|
20 Litres |
1.06 |
1.014 |
6.07 |
0 |
8.45 °L
|
219 |
1 |
|
|
|
| Boil
Size: 3 Litres |
Boil Time: N/A |
Boil Gravity: 1.401 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/2/2024 9:23 AM |
Notes: 15 liter Fresh Wort Kit by Arendal bryggeri.
Hopped with Mosaic, Simcoe and Azacca Lupomax.
Adding 5 liters of tap water for approx 1.060 original gravity. |
|
|
Test Pale Ale
|
No Profile Selected |
49 Litres |
1.063 |
1.016 |
6.2 |
0 |
4.57 °L
|
219 |
0 |
|
|
|
| Boil
Size: 60.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2024 1:38 AM |
| Notes: |
|
|
Hop Dump Jawn
|
Specialty IPA: New England IPA
|
2.75 Gallons |
1.062 |
1.015 |
6.12 |
33.96 |
4.12 °L
|
219 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 2:09 AM |
| Notes: |
|
|
Irish Red Ale 24
|
Irish Red Ale
|
5.5 Gallons |
1.06 |
1.014 |
6.24 |
27.17 |
13.93 °L
|
219 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 74 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 1:58 AM |
| Notes: |
|
|
Citra Amarillo Hazy
|
Specialty IPA: New England IPA
|
10 Gallons |
1.063 |
1.016 |
6.17 |
31.03 |
4.22 °L
|
219 |
0 |
|
|
Author:
|
|
irish1811
|
|
| Boil
Size: 11.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2023 4:55 PM |
| Notes: |
|
|
Bohemian Pilsner 8gal
|
No Profile Selected |
8 Gallons |
1.061 |
1.015 |
5.98 |
0 |
4.19 °L
|
219 |
0 |
|
|
|
| Boil
Size: 10.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2023 10:20 PM |
| Notes: |
|
|
Marzen
|
Märzen
|
20 Litres |
1.06 |
1.014 |
6.05 |
26.94 |
9.97 °L
|
219 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2019 3:12 PM |
| Notes: |
|
|
Bohemian Lager
|
Czech Pale Lager
|
23.6 Litres |
1.057 |
1.011 |
6.02 |
24.76 |
4.7 °L
|
219 |
3 |
|
|
|
| Boil
Size: 30.47 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 146.5 g |
Creation
Date: 8/3/2023 11:52 AM |
| Notes: |
|
|
9/16 Porter
|
Brown Porter
|
5.5 Gallons |
1.058 |
1.012 |
6.11 |
40.95 |
25.29 °L
|
219 |
0 |
|
|
|
| Boil
Size: 77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2023 9:55 PM |
| Notes: |
|
|
Limpia Nevera Pale Ale
|
American Pale Ale
|
15 Gallons |
1.063 |
1.016 |
6.21 |
0 |
5.62 °L
|
219 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 3:09 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.21 |
0 |
3.92 °L
|
219 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2022 1:10 PM |
| Notes: |
|
|
Pale Ale #1
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.011 |
6.14 |
43.22 |
9.35 °L
|
219 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 7:32 PM |
| Notes: |
|
|
Chicago/ Belgisk Dubbel 25
|
No Profile Selected |
23 Litres |
1.065 |
1.018 |
6.2 |
25.56 |
9.94 °L
|
219 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2020 5:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.013 |
6.23 |
47.35 |
4.05 °L
|
219 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 4:56 AM |
| Notes: |
|
|
Admiral Something
|
Specialty IPA: Red IPA
|
2.75 Gallons |
1.061 |
1.015 |
6.03 |
53.22 |
12.03 °L
|
219 |
2 |
|
|
Author:
|
|
biergato
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 6:43 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
11 Gallons |
1.058 |
1.011 |
6.11 |
71.51 |
5.95 °L
|
219 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2019 5:48 PM |
| Notes: |
|
|
|
|