Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ITLPILS_10	Bohemian Pilsener	300 Gallons	9.643	0.613	4.75	8.67	2.54 °L	160	0
Author: babmids Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 9.3 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 8.65 psi Creation Date: 3/6/2024 2:24 PM Notes:
XXXL	Oatmeal Stout	21 Litres	1.045	1.009	4.76	20.41	38.16 °L	160	0
Author: Simondw Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2024 9:44 AM Notes:
Bob Beer	No Profile Selected	5.5 Gallons	1.049	1.012	4.82	32.15	4 °L	160	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 12:00 AM Notes:
SMASH 2-row Noble	Standard American Lager	6 Gallons	1.042	1.007	4.59	24.95	3.11 °L	160	0
Author: Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 8/29/2024 12:48 AM Notes:
Pale Ale	Blonde Ale	23 Litres	1.046	1.009	4.82	23.71	5.36 °L	160	2
Author: Rooster Home Brewing Boil Size: 26.05 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2024 8:54 PM Notes:
Blonde Ale	Blonde Ale	5.5 Gallons	1.046	1.009	4.81	16.5	5.56 °L	160	1
Author: BruceS Boil Size: 7.67 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 12:58 PM Notes:
Blonde Ale HellBrews	Blonde Ale	5.2 Gallons	11.786	2.877	4.75	27.19	5.09 °L	160	2
Author: Boil Size: 5.88 Gallons Boil Time: 30 Boil Gravity: 11 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2024 5:47 PM Notes:
Seelie Court	American Wheat Beer	5.5 Gallons	1.049	1.012	4.91	19.25	4.04 °L	160	2
Author: Coach Harrison’s Home Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 6/6/2024 12:41 PM Notes:
Lager	Classic American Pilsner	6 Gallons	1.043	1.008	4.68	11.4	3.8 °L	160	0
Author: Zach092 Boil Size: 8.29 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 8:46 PM Notes:
Spike Pilot 1	American Pale Ale	5 Gallons	1.048	1.012	4.73	0	3.59 °L	160	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 8:52 PM Notes:
SB9-1: Helles	Munich Helles	6 Gallons	1.047	1.012	4.61	20.51	3.2 °L	160	0
Author: Jacob Melby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:13 AM Notes: Imported from Brewtoad. Brewed summer 2016 (July?) Mash pH 5.12 @112F Final runnings: S.G. 1.018, pH 5.4 @94F Preboil: S.G. 1.045 pH 5.3 @72F
Spelt Grün	No Profile Selected	20 Litres	1.047	1.012	4.63	32.23	3.45 °L	160	0
Author: awildturtok Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 4:55 PM Notes: 50g each Belma, Amarillo and Cascade at Whirpoll 75°C
Oatmeal Stout	Oatmeal Stout	3.25 Gallons	1.055	1.019	4.67	36.22	38.5 °L	160	0
Author: kpete45 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 6:11 PM Notes: 5 gal 1qt tap H2O
Morebeers Dry Irish Stout	No Profile Selected	6.5 Gallons	1.048	1.011	4.8	31.97	22.56 °L	160	0
Author: IBU Club Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2023 3:11 PM Notes: low efficiency. maybe new bag was the issue. older milled grain as well. new yeast. original recipe calls for 1 oz at 60 = 60 ibu. way too high for me.
Awesome Recipe	American Light Lager	5.5 Gallons	1.046	1.01	4.75	17.51	3.31 °L	160	0
Author: Mufasa's Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2023 7:03 PM Notes:
Awesome Recipe	German Pilsner (Pils)	3 Gallons	1.045	1.008	4.89	35.15	2.92 °L	160	0
Author: Boil Size: 4.13 Gallons Boil Time: 45 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2023 12:43 AM Notes:
Awesome Recipe	No Profile Selected	45 Litres	1.048	1.012	4.72	15.14	4.62 °L	160	0
Author: nyultej Boil Size: 51.25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 6:22 AM Notes:
Refresh Blonde	Blonde Ale	16.5 Litres	1.046	1.009	4.87	16.27	3.62 °L	160	0
Author: tues Boil Size: 21.07 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2023 11:53 AM Notes:
Awesome Recipe	Standard/Ordinary Bitter	3 Litres	1.045	1.009	4.81	34.29	4.82 °L	160	1
Author: Soxall Boil Size: 8.72 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: -27.6 g Creation Date: 2/19/2023 3:16 PM Notes:
Jul BBlonde	No Profile Selected	19 Litres	1.041	1.006	4.58	20.52	2 °L	160	0
Author: brewersfriend@enotodden.com Boil Size: 22 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/15/2022 6:55 PM Notes:
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