|
Belgium IPA Wheat
|
Specialty IPA: Belgian IPA
|
20 Litres |
1.046 |
1.009 |
4.86 |
38.8 |
3.17 °L
|
214 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 125 |
Creation
Date: 7/21/2022 2:08 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
3000 Litres |
12.417 |
3.283 |
4.89 |
0 |
2.86 °L
|
214 |
0 |
|
|
|
| Boil
Size: 3000 Litres |
Boil Time: 30 |
Boil Gravity: 12.4 |
Efficiency: 78 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2025 5:46 AM |
| Notes: |
|
|
NEB
|
Northern English Brown
|
6 Litres |
1.046 |
1.009 |
4.86 |
27.09 |
17.16 °L
|
214 |
0 |
|
|
|
| Boil
Size: 11.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: 4.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 4.2 g |
Creation
Date: 2/12/2025 7:54 AM |
| Notes: |
|
|
English Porter
|
Brown Porter
|
5.5 Gallons |
1.056 |
1.019 |
4.91 |
0 |
38.97 °L
|
214 |
0 |
|
|
Author:
|
|
Minimalixt
|
|
| Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 10:45 PM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.048 |
1.011 |
4.83 |
32.44 |
15.42 °L
|
214 |
0 |
|
|
|
| Boil
Size: 6.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2024 10:46 PM |
| Notes: |
|
|
Honey Cream Ale
|
Cream Ale
|
5 Gallons |
1.045 |
1.009 |
4.78 |
15.75 |
6.26 °L
|
214 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 5:41 PM |
| Notes: |
|
|
MB Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.83 |
39.08 |
14.91 °L
|
214 |
1 |
|
|
|
| Boil
Size: 7.74 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2024 11:45 PM |
| Notes: |
|
|
#15 Brett. Old Ale
|
No Profile Selected |
25 Litres |
1.049 |
1.012 |
4.79 |
16.4 |
20 °L
|
214 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2023 4:18 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
92 Gallons |
1.05 |
1.012 |
4.92 |
0 |
3.69 °L
|
214 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2023 1:33 PM |
| Notes: |
|
|
(2023-04-08) Republic Pilsner
|
Czech Pale Lager
|
5.75 Gallons |
11.545 |
2.465 |
4.83 |
37.26 |
3.28 °L
|
214 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 7.8 |
Efficiency: 72 |
Mash Thickness: 4.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2023 7:17 PM |
| Notes: 2 fresh packs WLP802 in an 18hr SNS starter. Scooped out 2 gallons thick mash into Kettle #2 after the 152 rest, then direct-fired main mash to 160* and conducted decoction in K2 while main mash rested at 160*. Added decoction back to main mash after 30 mins for recirc and filling boil kettle. |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
20 Litres |
1.045 |
1.008 |
4.87 |
20.89 |
3.81 °L
|
214 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2018 11:32 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3.3 Gallons |
1.049 |
1.012 |
4.84 |
0 |
6.5 °L
|
214 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2021 2:36 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.049 |
1.012 |
4.82 |
0 |
3.12 °L
|
214 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 8:05 AM |
| Notes: |
|
|
Dughawk Dinkel Dunkel
|
Dunkles Weissbier
|
5.5 Gallons |
1.048 |
1.01 |
4.88 |
11.27 |
9.67 °L
|
214 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: sucrose |
Priming Amount: 5.0 oz |
Creation
Date: 5/3/2020 1:21 PM |
| Notes: OG - 1.050 - Lots of sediment in the sample - after I let it settle a little, the taste is a little hoppy, little sweet. |
|
|
Kolsch
|
Kölsch
|
19.12 Litres |
1.048 |
1.011 |
4.92 |
31.05 |
5.54 °L
|
214 |
0 |
|
|
|
| Boil
Size: 30.35 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 6:41 PM |
| Notes: |
|
|
Punk IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.05 |
1.012 |
4.92 |
0 |
4.01 °L
|
214 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.078 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2019 10:24 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.78 |
0 |
3.33 °L
|
214 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2019 2:30 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.049 |
1.012 |
4.78 |
0 |
8.68 °L
|
214 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 6:14 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
1.2 Gallons |
1.051 |
1.013 |
4.92 |
9.39 |
3.8 °L
|
214 |
0 |
|
|
|
| Boil
Size: 0.8 Gallons |
Boil Time: 30 |
Boil Gravity: 1.076 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2019 7:51 PM |
| Notes: |
|
|
Me Helles
|
Munich Helles
|
20 Litres |
1.048 |
1.01 |
4.9 |
10.09 |
2.61 °L
|
214 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 100 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 9:12 PM |
| Notes: |
|
|
|
|