Canadian Red
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No Profile Selected |
315 Litres |
13.003 |
3.359 |
5.18 |
0 |
6.9 °L
|
185 |
0 |
|
Author:
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Odd Company Brewing
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Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2023 4:52 PM |
Notes: |
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Peach Bellini Sour
|
No Profile Selected |
1200 Litres |
1.047 |
1.007 |
5.23 |
20.15 |
2.93 °L
|
185 |
0 |
|
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Boil
Size: 1215.19 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 8:36 PM |
Notes: |
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Stout
|
American Porter
|
20 Litres |
1.053 |
1.014 |
5.19 |
42.14 |
36.55 °L
|
185 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 12:25 AM |
Notes: |
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Hefeweizen
|
Weissbier
|
115 Litres |
1.049 |
1.009 |
5.16 |
10.13 |
6.41 °L
|
185 |
1 |
|
Author:
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Boil
Size: 118.95 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2023 12:42 PM |
Notes: |
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Golden Pale Ale
|
Blonde Ale
|
3 Gallons |
1.053 |
1.013 |
5.18 |
0 |
8.13 °L
|
185 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2023 1:30 PM |
Notes: |
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Session Ipa Argenta
|
American IPA
|
55 Litres |
1.049 |
1.009 |
5.26 |
33.6 |
5.41 °L
|
185 |
0 |
|
|
Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2023 12:58 PM |
Notes: |
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Wheat Liquid
|
Weissbier
|
13 Litres |
1.055 |
1.015 |
5.15 |
8.17 |
3.87 °L
|
185 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 30 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2023 12:26 PM |
Notes: |
|
Conundrum Session
|
American IPA
|
5 Gallons |
1.049 |
1.009 |
5.21 |
67.11 |
5.75 °L
|
185 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/1/2023 2:44 PM |
Notes: |
|
Witbier
|
Witbier
|
15 Litres |
1.052 |
1.012 |
5.23 |
11.53 |
3.61 °L
|
185 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 110.3 g |
Creation
Date: 8/13/2023 3:37 AM |
Notes: Won 2nd place in Wheat Beer category at 2022 Korea Homebrewing Championship. |
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Vienna
|
Vienna Lager
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
29.49 |
5.67 °L
|
185 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2023 10:19 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.23 |
0 |
4.22 °L
|
185 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2020 8:33 AM |
Notes: |
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The Golden One
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.009 |
5.23 |
28.24 |
10.53 °L
|
185 |
1 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2023 9:15 PM |
Notes: |
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Esb
|
Strong Bitter
|
5 Gallons |
1.056 |
1.016 |
5.17 |
26.5 |
15.33 °L
|
185 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/4/2023 4:07 PM |
Notes: OG Plato - 13.8
FG Plato - 4.08
Total Water Needed [?]: 8.74 Gallons, 33.08 Liters
Mash Water Needed [?]: 3.51 Gallons, 13.29 Liters
Sparge Water Needed [?]: 5.23 Gallons, 19.79 Liters
Strike Temperature [?]: 165.08 F, 74 C
Pre-Boil Wort Produced [?]: 6.37 Gallons, 24.1 Liters |
|
First Best Bitter
|
Best Bitter
|
25 Litres |
1.048 |
1.008 |
5.21 |
29.81 |
9.93 °L
|
185 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/27/2023 6:10 PM |
Notes: Whirlflock and yeast nutrient added at end of boil. Loads of trub, only 21 litres into fermenter. OG 1044. 29th Jan.
Heat belt round fermenter set to 20oc. |
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NZ Pils
|
German Pilsner (Pils)
|
23 Litres |
1.052 |
1.013 |
5.15 |
40.78 |
3.83 °L
|
185 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2022 1:47 PM |
Notes: |
|
Experiment Biertje
|
Fruit Beer
|
3 Litres |
1.053 |
1.013 |
5.28 |
117.19 |
18.17 °L
|
185 |
1 |
|
|
Boil
Size: 15.34 Litres |
Boil Time: 130 |
Boil Gravity: 1.01 |
Efficiency: 50 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2022 6:21 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.23 |
0 |
4.4 °L
|
185 |
0 |
|
Author:
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Wien's BBQ and Brews
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2022 1:33 AM |
Notes: |
|
Pils Nr. 1
|
German Pilsner (Pils)
|
23 Litres |
1.052 |
1.013 |
5.09 |
30.85 |
3.1 °L
|
185 |
0 |
|
|
Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/12/2022 2:09 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1500 Litres |
1.053 |
1.013 |
5.24 |
0 |
3.73 °L
|
185 |
0 |
|
Author:
|
|
Ed Czarnecki
|
|
Boil
Size: 1550 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2021 10:09 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.053 |
1.013 |
5.23 |
0 |
5.61 °L
|
185 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2020 12:23 PM |
Notes: |
|
|
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