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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 26.2 liters
Pre Boil Gravity: 1.086 (recipe based estimate)
Post Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 92%
Calories: 17054 calories (Per 19.5L)
Carbs: 1735 g (Per 19.5L)

Created: Wednesday July 14th 2021

Original Gravity:

1.093

Final Gravity:

1.023

ABV (standard):

9.2%

IBU (tinseth):

89.0

SRM (morey):

8.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8 kg	The Swaen - Swaen Ale8 kg Swaen Ale		38	3.5	100%
8 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
100 g	Centennial100 g Centennial Hops		Pellet	10	Boil	60 min	88.97	100%
100 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops		88.97	100%
100 g / $ 0.00

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

182

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-14 12:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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