Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stawbery Chocomilk Stout	American Stout	13.18 Litres	1.059	1.016	5.61	61.91	50 °L	185	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 4:59 AM Notes:
IPA Sorachi Ace	English IPA	20 Litres	1.051	1.009	5.56	54.2	10.98 °L	185	0
Author: Marcelo Saleme Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2024 2:42 PM Notes:
AMERICAN WHEAT BEER	American Wheat Beer	550 Litres	1.051	1.009	5.55	21.71	3.15 °L	185	0
Author: Donsan Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2024 1:23 AM Notes:
Like “Koala” Gose	Weissbier	5 Gallons	1.053	1.01	5.59	14.42	4.38 °L	185	0
Author: FischerFamBrewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 6/5/2024 2:01 AM Notes:
Awesome Recipe No.24	German Pilsner (Pils)	20 Litres	1.05	1.009	5.46	25.91	3.92 °L	185	0
Author: Boil Size: 25.92 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2024 6:25 AM Notes:
WC IPA	American IPA	10.5 Litres	1.054	1.01	5.7	7.69	7.69 °L	185	0
Author: Boil Size: 16.23 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2024 11:54 AM Notes:
Smoothie Sour	Berliner Weisse	11.5 Gallons	1.056	1.014	5.46	4.96	5.47 °L	185	1
Author: UpNorth T-roy Boil Size: 13.5 Gallons Boil Time: 40 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 5:07 PM Notes: 70% Sourvisiae 30% US 05 Yeast Pitch 16g of Sourvisiae 7g of US 05
ピーナッツバター	Sweet Stout	400 Litres	1.054	1.01	5.69	28.64	36.03 °L	185	0
Author: surfk Boil Size: 410.18 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 8:37 AM Notes:
Elation V3	No Profile Selected	5 Gallons	1.054	1.011	5.64	3.42	3.37 °L	185	0
Author: instafist Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 5:27 PM Notes:
La Morocha Peanut Butter Porter	American Porter	6 Gallons	1.056	1.014	5.49	37.53	34.61 °L	185	0
Author: El Diego_Hoppy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 8:00 PM Notes:
Bullied Porter	American Porter	5.5 Gallons	1.058	1.014	5.69	56.01	30.36 °L	185	1
Author: MikeyM Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 8:14 PM Notes: R:50, G:10, B:0
Fruited Philly Gose	Gose	5 Gallons	1.047	1.004	5.62	11.4	2.89 °L	185	1
Author: C.W. Boil Size: 6.27 Gallons Boil Time: 45 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 9/3/2023 1:50 AM Notes: Use of two 11g packets = 1.16g/L for 5gal batch. Per Lallemand 1-1.5g/L will lead to the greatest souring potential. General recommendation is 0.5-1.0g/L. Addition of up to 5% glucose (dextrose) w/v will also help achieve the greatest souring potential. ~4% for this recipe.
American Pale Ale	No Profile Selected	25 Litres	1.053	1.01	5.65	74.77	8.41 °L	185	1
Author: Zibby Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2023 2:33 PM Notes:
Hammerdrill Wheat	No Profile Selected	5.5 Gallons	1.055	1.014	5.46	26.32	4.86 °L	185	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2023 11:03 PM Notes:
Zaanse Vrijage	Saison	19 Litres	12.008	1.386	5.64	21.91	3.83 °L	185	1
Author: AngryDuck Boil Size: 25.87 Litres Boil Time: 60 Boil Gravity: 9.7 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.19 bar Creation Date: 5/15/2023 12:28 PM Notes:
Hazy IPA - Galaxy, Citra (failed Biab)	No Profile Selected	6 Litres	1.056	1.013	5.57	27.5	6.05 °L	185	0
Author: Futuretrust Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 1:06 AM Notes:
Awesome Recipe	No Profile Selected	263.5 Gallons	1.045	1.001	5.7	0	1.79 °L	185	0
Author: The Tap Brewery Boil Size: 279 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 100 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2023 6:11 PM Notes:
Celebration Ale	American IPA	5.5 Gallons	1.052	1.01	5.52	65.86	7.64 °L	185	1
Author: maincakes Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2022 5:05 PM Notes:
Pale Ale RYE	American Pale Ale	40 Litres	1.054	1.01	5.71	11.77	5.8 °L	185	0
Author: Boil Size: 45.97 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2022 9:06 PM Notes:
Ipa	American IPA	11 Gallons	1.052	1.009	5.57	145.73	10.56 °L	185	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 11:39 PM Notes:
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