Snowpocalypse Cold IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.65 |
64.43 |
5.55 °L
|
196 |
0 |
|
|
Boil
Size: 7.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2023 5:50 PM |
Notes: |
|
Colin-on-Trent
|
Burton Ale
|
5.5 Gallons |
1.067 |
1.016 |
6.74 |
47.66 |
12.15 °L
|
196 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 70 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 1:26 PM |
Notes: |
|
Windchill
|
American IPA
|
11 Gallons |
1.062 |
1.011 |
6.67 |
37.64 |
4.01 °L
|
196 |
0 |
|
|
Boil
Size: 13.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2024 3:13 PM |
Notes: |
|
Snake In The Grass
|
Belgian Blond Ale
|
5.5 Gallons |
1.061 |
1.009 |
6.77 |
27 |
4.66 °L
|
196 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2024 3:30 AM |
Notes: Mash at 147F for 60 minutes. Pitch yeast at 68F and allow to free rise. |
|
Golden Hour NEIPA
|
NEIPA |
5 Gallons |
1.07 |
1.019 |
6.73 |
28.54 |
5.68 °L
|
196 |
2 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2024 11:38 AM |
Notes: |
|
Pale Honey Lager
|
Helles Bock
|
11.3 Litres |
15.022 |
2.663 |
6.67 |
35.39 |
7.12 °L
|
196 |
0 |
|
Author:
|
|
The Darker Half
|
|
Boil
Size: 12.6 Litres |
Boil Time: 60 |
Boil Gravity: 13.5 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/16/2023 12:57 AM |
Notes: 1.5 grams of CO2 Cascade hop extract added during first boil (substituted for the 17g Cac |
|
Tim's IPA
|
American IPA
|
6 Gallons |
1.066 |
1.015 |
6.63 |
63.88 |
8.28 °L
|
196 |
0 |
|
Author:
|
|
Ron
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2023 7:13 PM |
Notes: |
|
BRU-1 PA
|
American Pale Ale
|
23 Litres |
1.064 |
1.012 |
6.78 |
22.01 |
7.99 °L
|
196 |
0 |
|
|
Boil
Size: 26.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/20/2023 4:15 PM |
Notes: |
|
Black And Blues Oktoberfest
|
No Profile Selected |
5 Gallons |
17.056 |
4.806 |
6.71 |
0 |
8.15 °L
|
196 |
0 |
|
Author:
|
|
Crow Hop
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 15.6 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/10/2023 6:19 PM |
Notes: |
|
25-002 23 Degrees South
|
Specialty IPA: New England IPA
|
2.3 Gallons |
1.064 |
1.012 |
6.74 |
91.78 |
4.43 °L
|
196 |
0 |
|
Author:
|
|
bpatzelt
|
|
Boil
Size: 3.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2023 11:49 AM |
Notes: RO Water
First Wort Hops
Whirlpool Hops
Dry Hops 4 and 8 days |
|
Awesome Recipe
|
American Porter
|
5 Gallons |
1.064 |
1.012 |
6.76 |
8.54 |
37.97 °L
|
196 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2018 2:08 PM |
Notes: |
|
덕후 아메리칸 IPA
|
American IPA
|
19 Litres |
1.066 |
1.015 |
6.64 |
40.19 |
7.41 °L
|
196 |
0 |
|
|
Boil
Size: 26.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2023 8:58 AM |
Notes: |
|
Dubbel Vision
|
Belgian Dubbel
|
5.5 Gallons |
1.064 |
1.013 |
6.69 |
21.78 |
14.54 °L
|
196 |
1 |
|
Author:
|
|
WesBrew
|
|
Boil
Size: 6.43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 68 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2023 6:45 PM |
Notes: -nice clean beer, I like the yeast, not too fruity or spicy. minor adjustment to bump munich to 2lbs, ditched the dextrine 6oz and reduced the caramunich from 18-12oz |
|
Slack IPA
|
American IPA
|
29 Litres |
1.061 |
1.011 |
6.55 |
42.53 |
5.11 °L
|
196 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 78 |
Mash Thickness: 2.81 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 11:03 AM |
Notes: Heavily borrowed from https://brulosophy.com/recipes/a-lil-slack-ipa/
Pitch the yeast and keep at 19C for first 3-4days. Later ramp up the fermentation temp to 22.
Use US-05 if necessary.... |
|
Awesome Recipe
|
No Profile Selected |
930 Gallons |
16.588 |
4.327 |
6.69 |
0 |
7.52 °L
|
196 |
0 |
|
Author:
|
|
Brian England
|
|
Boil
Size: 931.88 Gallons |
Boil Time: 75 |
Boil Gravity: 16.6 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2021 8:34 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.068 |
1.017 |
6.74 |
0 |
5.73 °L
|
196 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 7:36 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
12 Litres |
1.064 |
1.012 |
6.79 |
35.48 |
21.44 °L
|
196 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2020 6:32 PM |
Notes: |
|
Mistake
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.019 |
6.81 |
53.61 |
3.69 °L
|
196 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2020 10:37 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.017 |
6.6 |
0 |
6.65 °L
|
196 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2019 11:13 PM |
Notes: |
|
Awesome Recipe
|
Saison
|
20 Litres |
1.057 |
1.005 |
6.78 |
29.39 |
3.85 °L
|
196 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2.58 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 8:04 PM |
Notes: |
|
|
|