Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
East Kent Goldings7 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
5.01 |
100% |
|
7 g
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 46.3 g
Temp: 26 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"kettle sour Blueberry" Berliner Weisse beer recipe by gui2233. BIAB, ABV 5.4%, IBU 5.01, SRM 4.21, Fermentables: (German Pilsener Malt, Wheat Malt, Carahell, Cane Sugar) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-29 02:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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