Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Honey Blonde Ale	Blonde Ale	24 Litres	1.049	1.014	4.59	19.15	4.57 °L	194	0
Author: Inframundos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Honey Priming Amount: 220 g Creation Date: 4/23/2023 9:45 PM Notes:
3 Gal German Pilsner - Bitburger	German Pils	3.25 Gallons	1.046	1.011	4.71	40.27	2.87 °L	194	0
Author: Nosybear Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 2:30 AM Notes: Lager 6-8 weeks
1 Gal Alpine Pub Ale	Ordinary Bitter	1.22 Gallons	1.046	1.011	4.6	11.32	6.41 °L	194	0
Author: J.Bird Boil Size: 1.36 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 7.75 psi Creation Date: 2/24/2024 8:01 PM Notes: 1lb of tips per bbl. Let tips sit in primary 2-3 days before transferring to BBT. 1.35gal of grain water loss. 1.5 gal boil off/trub
Condemned	No Profile Selected	6 Gallons	1.035	1	4.59	0	0.82 °L	194	0
Author: Boxcar Brewing Boil Size: 6.5 Gallons Boil Time: 20 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 10.16 psi Creation Date: 10/26/2023 11:58 PM Notes: 2oz Butterscotch Extract 4oz Cream Soda Extract 2oz Vanilla Extract
BIG WITBIER	Witbier	20.8 Litres	1.048	1.013	4.7	0.35	3.8 °L	194	0
Author: Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 5:43 AM Notes:
Margerita Lime Gose	Gose	12 Litres	1.04	1.005	4.59	8.71	2.81 °L	194	0
Author: Boil Size: 15.1 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 102.6 g Creation Date: 8/28/2023 1:50 PM Notes: start fermentation at 20C and over the course of 2 weeks gradually ramp up to 27C
Halcyon + Taiheke SMaSH 10gal (WG)	American Pale Ale	10 Gallons	1.048	1.012	4.7	40.16	4.52 °L	194	0
Author: Genus Brewing Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 6/21/2023 7:11 PM Notes:
MelbourneDan01	Best Bitter	25 Litres	1.051	1.015	4.65	24.18	6.81 °L	194	2
Author: SirHamsirlot Boil Size: 28.93 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 1:50 AM Notes:
Basic B(a)tch	British Golden Ale	13 Litres	1.055	1.019	4.68	40.61	6.73 °L	194	0
Author: Brewer #385563 Boil Size: 15 Litres Boil Time: 40 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 1:27 PM Notes:
E&A Bröllopslager	German Pilsner (Pils)	26 Litres	1.042	1.006	4.69	29.68	2.76 °L	194	1
Author: Janne Boil Size: 34.8 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/5/2023 8:38 AM Notes:
APA	American Pale Ale	11 Gallons	1.048	1.012	4.74	43.55	5.16 °L	194	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 8:19 PM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.047	1.012	4.67	0	3.67 °L	194	0
Author: Boil Size: 10.7 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2022 8:41 AM Notes:
Awesome Recipe	No Profile Selected	1150 Litres	1.048	1.012	4.7	51.68	5.75 °L	194	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2022 8:32 AM Notes:
WEISS ROMANEZI	Weissbier	10 Litres	1.047	1.012	4.63	24.89	3.34 °L	194	0
Author: AlisonRomanezi Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Molasses Priming Amount: 179.1 g Creation Date: 3/24/2020 2:02 PM Notes:
Awesome Recipe	Weissbier	40 Litres	1.048	1.012	4.74	16.52	3.47 °L	194	0
Author: Boil Size: 28.4 Litres Boil Time: 25 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 7:16 AM Notes:
Awesome Recipe	No Profile Selected	3.5 Gallons	1.048	1.012	4.68	0	3.23 °L	194	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 5:10 AM Notes:
Awesome Recipe	No Profile Selected	1.5 Gallons	1.047	1.012	4.63	0	46.39 °L	194	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 2:40 PM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.047	1.012	4.65	0	5.08 °L	194	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 6:30 PM Notes:
Bitters	Ordinary Bitter	5.5 Gallons	1.048	1.012	4.69	30.88	11.69 °L	194	0
Author: OscarBrau Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 7:10 PM Notes:
Awesome Recipe	American Light Lager	120 Litres	1.044	1.008	4.72	0	3.26 °L	194	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 2:18 PM Notes:
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