|
GENO Pale
|
Blonde Ale
|
15.87 Gallons |
1.054 |
1.012 |
5.47 |
25.26 |
4.73 °L
|
275 |
0 |
|
|
|
| Boil
Size: 17.678 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 81 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2020 9:18 PM |
| Notes: |
|
|
NZ
|
British Golden Ale
|
6.5 Gallons |
1.052 |
1.008 |
5.76 |
39.14 |
3.39 °L
|
275 |
0 |
|
|
|
| Boil
Size: 7.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 76 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2024 12:00 AM |
| Notes: |
|
|
Extra Jackrabbit Irish Stout_clone
|
Irish Extra Stout
|
18 Litres |
1.062 |
1.017 |
5.89 |
38.35 |
31.6 °L
|
275 |
0 |
|
|
|
| Boil
Size: 26.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 96.4 g |
Creation
Date: 11/10/2024 7:52 PM |
| Notes: Mill the grains and mash at 152°F (67°C) for 60 minutes. Recirculate until the runnings are clear, then run off into the kettle. Sparge and top up as necessary to get about 6 gallons (23 liters) of wort, depending on your evaporation rate. Boil for 60 minutes, adding hops according to the schedule. After the boil, chill to about 65°F (18°C), aerate the wort, and pitch the yeast. Ferment at 65°F (18°C) for 2 days, then allow the temperature to rise to 71°F (22°C) over the next 3 days and hold until fermentation is complete. Crash to 35°F (2°C), then package and carbonate to 2.20 volumes of CO2. |
|
|
Bucketty British IPA
|
English IPA
|
1000 Litres |
1.059 |
1.011 |
6.25 |
42.66 |
12.09 °L
|
275 |
0 |
|
|
|
| Boil
Size: 1036.14 Litres |
Boil Time: 75 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 2.61 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 10:51 PM |
| Notes: |
|
|
Solstice Bride
|
British Strong Ale
|
35 Gallons |
1.077 |
1.019 |
7.59 |
46.01 |
20.63 °L
|
275 |
0 |
|
|
|
| Boil
Size: 44 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2023 6:45 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
45 Litres |
1.041 |
1.01 |
4.06 |
0.35 |
27.14 °L
|
275 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.371 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2022 3:10 PM |
| Notes: |
|
|
Awesome Recipe
|
Scottish Light
|
5.5 Gallons |
1.064 |
1.013 |
6.68 |
74.19 |
7.82 °L
|
275 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 9:33 PM |
| Notes: |
|
|
Thirsty Therret
|
Strong Bitter
|
5 Gallons |
1.052 |
1.012 |
5.28 |
43.83 |
9.68 °L
|
275 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2020 4:18 PM |
| Notes: |
|
|
Irish Red Ale -BGT
|
Irish Red Ale
|
10 Litres |
1.058 |
1.014 |
5.75 |
34.5 |
24.5 °L
|
275 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 44.6 g |
Creation
Date: 8/17/2020 4:26 PM |
| Notes: |
|
|
Red Ipa
|
British Strong Ale
|
23 Litres |
1.05 |
1.011 |
5.13 |
31.87 |
13.12 °L
|
275 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2020 8:35 PM |
| Notes: |
|
|
Voss Pop
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.012 |
4.6 |
17.15 |
3.13 °L
|
275 |
1 |
|
|
Author:
|
|
jvl
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2018 3:28 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
5 Gallons |
1.048 |
1.012 |
4.7 |
43.51 |
38.67 °L
|
275 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -2.85 psi |
Creation
Date: 3/3/2020 10:18 AM |
| Notes: |
|
|
Superbowl Beer
|
Blonde Ale
|
12 Gallons |
1.052 |
1.011 |
5.44 |
19.92 |
2.82 °L
|
275 |
0 |
|
|
Author:
|
|
Jon B
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 90 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2020 4:43 AM |
| Notes: |
|
|
Blonde
|
British Golden Ale
|
42 Gallons |
1.048 |
1.012 |
4.69 |
21.95 |
4.49 °L
|
275 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2019 1:48 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
15 Gallons |
1.058 |
1.015 |
5.63 |
58.35 |
14.55 °L
|
275 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2019 7:41 PM |
| Notes: |
|
|
Retornando
|
Blonde Ale
|
35 Litres |
1.028 |
1.006 |
2.97 |
43.4 |
6.45 °L
|
275 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: demarara |
Priming Amount: 222.4 g |
Creation
Date: 9/12/2019 7:49 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
13 Litres |
1.039 |
1.01 |
3.85 |
0 |
5.06 °L
|
275 |
0 |
|
|
|
| Boil
Size: 17.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 8:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
1.7 Gallons |
1.047 |
1.011 |
4.73 |
31.07 |
9.59 °L
|
275 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 5:57 AM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
5 Gallons |
1.06 |
1.015 |
5.93 |
0 |
12.63 °L
|
275 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 2:23 AM |
| Notes: |
|
|
English Mild 6/18
|
Dark Mild
|
5 Gallons |
1.036 |
1.009 |
3.67 |
20.83 |
19.21 °L
|
275 |
0 |
|
|
Author:
|
|
1strepublic
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2018 4:46 PM |
| Notes: |
|
|
|
|