Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.15	67.63	14.24 °L	223	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2022 11:44 PM Notes:
SOCO - Irish Stout	Irish Stout	1 Gallons	1.047	1.008	5.13	37.78	27.35 °L	223	0
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 15.97 g Creation Date: 2/5/2025 7:51 PM Notes: https://www.northernbrewer.com/pages/priming-sugar-calculator I do not know which pale malt this kit uses. I guessed on the Pale Malt.
Red Headed December 2024 Stranger	No Profile Selected	100 Gallons	12.902	3.332	5.14	21.51	14.51 °L	223	0
Author: River Time Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 11.8 Efficiency: 66 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 6:47 PM Notes:
Melon Milk Shake Hazy IPA	Specialty IPA: New England IPA	600 Litres	1.051	1.012	5.21	7.15	3.46 °L	223	0
Author: ASUMI Boil Size: 750 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 5:14 AM Notes:
Assassins Amber	Amber	5.5 Gallons	1.051	1.012	5.13	24.49	7.95 °L	223	0
Author: Terry Lynch Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 10:00 AM Notes:
Citra Session	American Pale Ale	5.5 Gallons	1.05	1.01	5.18	63.62	6.4 °L	223	2
Author: kuhuh Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 6:40 PM Notes:
Experimental Weizen #1	No Profile Selected	5 Litres	1.051	1.011	5.19	15.41	6.02 °L	223	0
Author: ROSEBrews Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 7:37 AM Notes:
Kolsch	No Profile Selected	5.5 Gallons	1.051	1.011	5.15	23.88	3.37 °L	223	0
Author: renthispace Boil Size: 7.08 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.09 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2022 7:35 AM Notes:
Old Bear Dark	Munich Dunkel	5.5 Gallons	1.056	1.016	5.23	26.99	21.53 °L	223	1
Author: SamM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 10.56 psi Creation Date: 12/30/2022 2:53 AM Notes: 2.5L starter to revive 7 month old 250ml 1st gen yeast slurry add Campden tablet to total water volume to remove chloramine Initial infuse to 140F. Decoction: Pull 40% of mash, heat for 15 min to 158F, hold for 5 min, boil for 10 min, add back to main mash raising to 158F, hold for 20 min. acidify sparge to 5.7pH. Add sparge water raising mash to 170F. cool wort to 60F, 1min of O2 before yeast pitch add Clarity Ferm when pitching yeast to reduce gluten after fermentation, transfer to keg for 38F lagering dissolve 1/2t gelatin to 1/2C warm water, add to keg to fine
American Wheat Beer	American Wheat Beer	20 Litres	1.052	1.013	5.22	26.5	3.6 °L	223	0
Author: Boil Size: 22.7 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2022 2:46 PM Notes:
Awesome Recipe	American Light Lager	12.5 Gallons	1.053	1.013	5.17	0	16.46 °L	223	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 2:14 PM Notes:
Blonde	No Profile Selected	15 Gallons	1.049	1.009	5.16	13.78	5.17 °L	223	0
Author: Lefty Brew Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 7:26 PM Notes:
APA	American Pale Ale	50 Litres	1.052	1.013	5.13	27.37	5.05 °L	223	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2022 12:36 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.17	0	2.08 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2022 5:18 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.052	1.013	5.11	43.97	12.07 °L	223	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 1:08 AM Notes:
Awesome Recipe	No Profile Selected	24 Litres	1.052	1.013	5.15	0	7.77 °L	223	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2021 7:27 AM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.052	1.013	5.15	26.36	3.87 °L	223	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 4:40 AM Notes:
3bbl NEIPL	No Profile Selected	110 Gallons	1.054	1.015	5.18	12.66	3.2 °L	223	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2020 11:25 PM Notes: The rolled oats in the recipe are actually hulled oats from Riverbend. Do typical NEIPA whirlpool procedure. Actual targeted OG is 1.048 Pitch 270g of 34/70 lager yeast @ 53F Use Clarex and ALDC
Heavy Golden	American Light Lager	10 Litres	1.052	1.013	5.12	0	7 °L	223	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 2:47 AM Notes:
Awesome Recipe	Foreign Extra Stout	5.5 Gallons	1.053	1.013	5.21	0	17.64 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 11:54 PM Notes:
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