|
Norpils
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.71 |
15.87 |
3.39 °L
|
233 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 1/24/2022 2:03 AM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
550 Litres |
1.048 |
1.012 |
4.73 |
11.45 |
14.75 °L
|
233 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 6:27 PM |
| Notes: |
|
|
F3 Golf Cream Ale
|
Cream Ale
|
15 Gallons |
1.043 |
1.008 |
4.62 |
32.67 |
3.75 °L
|
233 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2024 3:17 PM |
Notes: Mash in Anvil at 14 gallons of water, add 3 gallons of water to separate propane boil kettle
|
|
|
Carlow
|
Irish Red Ale
|
6.25 Gallons |
1.049 |
1.014 |
4.64 |
26.39 |
15.8 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2024 7:27 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
5.5 Gallons |
1.048 |
1.012 |
4.73 |
18.61 |
3.82 °L
|
233 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2023 3:49 AM |
| Notes: |
|
|
GreenLantern
|
Witbier
|
10 Litres |
1.044 |
1.008 |
4.7 |
13.01 |
3.59 °L
|
233 |
0 |
|
|
|
| Boil
Size: 15.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2023 9:46 AM |
| Notes: |
|
|
Stout Side Story
|
Dry Stout
|
26 Litres |
1.048 |
1.012 |
4.71 |
36.76 |
33.74 °L
|
233 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 3:37 PM |
Notes: OG:1048
Pitched 25 C
Fermenting 20 C |
|
|
Awesome Recipe
|
American Wheat Beer
|
3 Gallons |
1.047 |
1.012 |
4.65 |
12.15 |
6.54 °L
|
233 |
0 |
|
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 8:49 PM |
| Notes: |
|
|
Cat Hair Ale
|
American Light Lager
|
6 Gallons |
1.048 |
1.012 |
4.72 |
13.51 |
18.99 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2022 3:01 AM |
| Notes: |
|
|
Eustasio Apa
|
American IPA
|
100 Litres |
1.044 |
1.009 |
4.71 |
66.01 |
4.67 °L
|
233 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2022 12:54 AM |
| Notes: |
|
|
Citra Heavy
|
American Pale Ale
|
20 Litres |
1.044 |
1.008 |
4.64 |
40.9 |
4.79 °L
|
233 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2018 12:35 PM |
| Notes: |
|
|
Starters Quick 3/2021
|
Blonde Ale
|
5 Gallons |
1.047 |
1.011 |
4.75 |
15.91 |
4.05 °L
|
233 |
0 |
|
|
|
| Boil
Size: 5.85 Gallons |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 4:39 PM |
| Notes: |
|
|
German Pilsner
|
German Pils
|
5.5 Gallons |
1.048 |
1.012 |
4.7 |
33.14 |
4.11 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 3:03 AM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
11 Gallons |
1.049 |
1.013 |
4.66 |
28.47 |
35.71 °L
|
233 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2020 1:52 AM |
| Notes: |
|
|
Amarillo American Wheat
|
No Profile Selected |
25 Litres |
1.044 |
1.008 |
4.63 |
37.97 |
4.32 °L
|
233 |
0 |
|
|
Author:
|
|
Ollo
|
|
| Boil
Size: 50.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2019 8:20 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20 Litres |
1.049 |
1.013 |
4.69 |
45.66 |
15.56 °L
|
233 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 6:21 PM |
| Notes: |
|
|
Liertje_19-1
|
American Light Lager
|
20 Litres |
1.044 |
1.008 |
4.66 |
29.09 |
2.88 °L
|
233 |
1 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 6:37 PM |
Notes: 21:36 -> 20 liter kraanwater 60 graden
mout extract toegevoegd (moutextract licht): 2500 gram + 1 soeplepel -> 1040 SG
22:04 -> 80 graden
22:21 -> 100 graden (rollend) + 26 gr hop (Cascade)
23:07 -> 30 gr hop (Cascade)
23:21 -> 1 uur gekookt met hop, 10 minuten laten bezinken (88graden), bij het filtreren kwam beetje bezinksel mee (SG 1050), eind volume 16 liter
Kraan lekte van gistvat, overgegoten in een emmer en opnieuw in gist vat.
Gist getapt na mout extract was opgelost (100ml) en gist in opgelost.
Na 24 uur geen bel vorming te zien in waterslot, na openen vat was wel schuim zichtbaar.
na 14 dagen gebotteld; 2,5 gr suiker per fles; SG 1010
200 gr suiker opgelost in 200 ml water en voor 10 minuten gekookt
gistvorming was duidelijk zichtbaar
48 flessen genummerd, laatste flessen zijn troebel
1 beugelfles van 1 liter en 1 fles met schroefdop |
|
|
Awesome Recipe
|
American Brown Ale
|
45 Litres |
1.047 |
1.012 |
4.66 |
0 |
15.58 °L
|
233 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 8:14 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.012 |
4.7 |
0 |
17.55 °L
|
233 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2019 8:01 PM |
| Notes: |
|
|
Mosaic Oat Pale Ale
|
American Pale Ale
|
11 Gallons |
1.046 |
1.01 |
4.72 |
45.7 |
5.21 °L
|
233 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2018 11:32 PM |
Notes: Mash in = 25.89 L or 6.84 G @166.3 + 7 = 173.3
Mash out = 26.65 L or 7.04 G
Predicted PH = 5.42 |
|
|
|
|