Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sommar Simris Brown Ale	American Brown Ale	19 Litres	1.058	1.015	5.75	28.73	25.68 °L	304	0
Author: Volpati Boil Size: 28.5 Litres Boil Time: 50 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 5:49 PM Notes:
Session IPA Amarillo	Specialty IPA: White IPA	60 Litres	1.046	1.009	4.89	0	4.33 °L	304	0
Author: Boil Size: 65.68 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: demarara Priming Amount: 357.2 g Creation Date: 4/6/2024 2:49 PM Notes:
Tester	American IPA	5.5 Gallons	1.047	1.009	4.96	0	3.83 °L	304	0
Author: EliAw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2024 10:14 PM Notes:
BB/LG Kviek	American IPA	5.5 Gallons	1.052	1.01	5.58	46.13	3.45 °L	304	0
Author: robotsinmyhead Boil Size: 6.1 Gallons Boil Time: 45 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 4:51 PM Notes: 1g Salt 2g Gypsum 3g Calcium Chloride This water profile is really just nowhere near right. Try Gypsum: 8g Epsom Salt: 0g Canning/Other Salt: 1g Calcium Chloride (dihydrate): 1.6
Simcoe Ipa	American IPA	5.5 Gallons	1.063	1.016	6.24	0	4.95 °L	304	0
Author: randa_edmonds@yahoo.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2023 6:16 PM Notes:
Мой каскад	Belgian Pale Ale	15.33 Litres	13.898	3.599	5.55	19.56	6.01 °L	304	1
Author: grossu Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/15/2022 5:45 PM Notes:
Berliner Weisse Assignment	Berliner Weisse	5 Gallons	1.028	1.004	3.13	7.61	2.23 °L	304	0
Author: Pepzilla Boil Size: 6.75 Gallons Boil Time: 15 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 1:39 AM Notes:
Imperial Stout Experimental	Imperial Stout	3.8 Litres	1.068	1.013	7.27	54	43.55 °L	304	0
Author: Andrés Torres Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2021 2:56 PM Notes:
Citra Session	American IPA	5.5 Gallons	1.044	1.011	4.35	30.05	4.43 °L	304	0
Author: JasonT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2021 8:20 PM Notes:
American Amber Ale #1	American Amber Ale	12 Litres	1.048	1.013	4.67	43.57	22.27 °L	304	0
Author: Jbo332 Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 4:27 AM Notes:
Got Out	Specialty IPA: Black IPA	6 Gallons	1.052	1.012	5.2	96.36	32.18 °L	304	0
Author: testingapril Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 2:06 PM Notes:
West Coast IPA	American IPA	17.5 Litres	1.058	1.011	6.07	66.99	6.22 °L	304	0
Author: Volpati Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 9:09 AM Notes:
Cashmere In The Summer	American IPA	5 Gallons	1.056	1.013	5.57	42.12	5.67 °L	304	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 3:59 PM Notes:
Midnight Special	Specialty IPA: Belgian IPA	21 Litres	1.063	1.009	6.96	52.67	17.09 °L	304	0
Author: Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 4:09 PM Notes:
Porter	American Porter	3 Gallons	1.045	1.011	4.45	0	20.62 °L	304	0
Author: jeff788 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 12:14 AM Notes:
Dead Ringer IPA	American IPA	5.5 Gallons	1.06	1.011	6.51	63.04	7.67 °L	304	0
Author: S.R.farmer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 4:14 PM Notes:
Reclamation Mocha Stout	American Porter	5 Gallons	1.042	1.011	4.16	34.95	9.13 °L	304	1
Author: Double D Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2019 2:47 PM Notes:
Berliner Weisse	Berliner Weisse	2.3 Gallons	1.034	1.006	3.74	7.66	2.68 °L	304	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 6:17 PM Notes:
Brown Mosaic IPA	Specialty IPA: Black IPA	20 Litres	1.061	1.014	6.18	65.6	26.9 °L	304	0
Author: shicksy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 2:33 AM Notes:
First Shot	American IPA	5.75 Gallons	1.066	1.016	6.59	85.01	8.49 °L	304	0
Author: Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2018 4:45 PM Notes:
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