Awesome Recipe
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No Profile Selected |
5 Litres |
1.044 |
1.011 |
4.31 |
0 |
16.55 °L
|
216 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 1:59 PM |
Notes: |
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Feel The Force Superdelic 99
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Specialty IPA: New England IPA
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22 Litres |
1.07 |
1.012 |
7.55 |
41.72 |
6.88 °L
|
216 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 66 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2024 8:56 AM |
Notes: "Updated" batch of this notorious beer as tasted and critiqued by Nate Lanier Tree House Brewing Company, Charlton, Massachusetts.
"Ultimate Homebrew Tasting NZ"
A full beans brew with over ripe orange and clementine aromas. Classic fruity, juicy NEIPA with saturated orange pulp hop flavours. |
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Solkonge
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Specialty IPA: New England IPA
|
27 Litres |
1.067 |
1.013 |
7.09 |
51.54 |
4.9 °L
|
216 |
1 |
|
|
Boil
Size: 33 Litres |
Boil Time: 80 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/1/2024 9:11 AM |
Notes: |
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Milkshake IPA #4
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.057 |
1.011 |
6.01 |
21.05 |
3.81 °L
|
216 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2023 10:30 AM |
Notes: |
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Haze Navigator
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Specialty IPA: New England IPA
|
22 Litres |
1.07 |
1.015 |
7.53 |
40.37 |
5.27 °L
|
216 |
0 |
|
Author:
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Uglebrygg
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Boil
Size: 23 Litres |
Boil Time: 30 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2023 6:49 PM |
Notes: For å forhindre oksidering: 2 g askorbinsyre i mesk og 1 g ved tapping eller tørrhumling. Tilsettes sammen med tørrhumle. 0,5 g per 10 liter. Ikke nødvendig å røre ut i vann.
Første forsøk på NEIPA i konisk: FermZilla 27L Tri-Conical Gen 3.2 med mulighet for å tappe ut gjæren før tørrhumling.
Verdant tørrgjær kan godt gjære ved temp 21-22c.
"Pitch at 21, hold at 21 for 4 days, bump up to 22 for 3 days, 23 for 3 days, then drop to 15 for 24 hours. Dry hop at 16 for 3 days. Transfer, carb, serve. This yeast performs beautifully if you follow this schedule." |
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House Party Hazy II
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Specialty IPA: New England IPA
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22 Litres |
1.061 |
1.012 |
6.46 |
26.39 |
5.18 °L
|
216 |
0 |
|
|
Boil
Size: 31.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2023 7:22 PM |
Notes: |
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Hazy
|
Specialty IPA: New England IPA
|
120 Litres |
1.077 |
1.019 |
7.54 |
40.65 |
7.54 °L
|
216 |
0 |
|
|
Boil
Size: 135 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2023 10:28 PM |
Notes: |
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BET Hazy-S04
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Specialty IPA: New England IPA
|
265 Litres |
1.068 |
1.017 |
6.68 |
81.99 |
5.54 °L
|
216 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2022 6:12 AM |
Notes: |
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Hazy DIPA
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Specialty IPA: New England IPA
|
170 Gallons |
14.329 |
3.715 |
5.73 |
0 |
5.77 °L
|
216 |
0 |
|
|
Boil
Size: 185 Gallons |
Boil Time: 60 |
Boil Gravity: 13.2 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2022 4:22 PM |
Notes: |
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Black Beer
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No Profile Selected |
10 Litres |
1.055 |
1.014 |
5.45 |
18.1 |
38.32 °L
|
216 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 2:55 PM |
Notes: |
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Taborda
|
No Profile Selected |
20 Litres |
1.057 |
1.014 |
5.64 |
20.17 |
2.87 °L
|
216 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 2:11 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
20 Litres |
1.048 |
1.012 |
4.74 |
0 |
5.49 °L
|
216 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2020 2:56 PM |
Notes: |
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IPA Simcoe Citra
|
No Profile Selected |
20.8 Litres |
1.045 |
1.011 |
4.38 |
0 |
5.34 °L
|
216 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2020 11:39 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
30 Litres |
1.062 |
1.015 |
6.08 |
0 |
36.16 °L
|
216 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: N/A |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2020 4:54 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.081 |
1.015 |
8.6 |
17.05 |
4.65 °L
|
216 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 240 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 1:18 PM |
Notes: |
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Awesome Recipe
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.06 |
1.017 |
5.58 |
0 |
4.03 °L
|
216 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2020 7:16 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
4 Litres |
1.05 |
1.012 |
4.88 |
9.81 |
5.33 °L
|
216 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.163 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 2:09 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.056 |
1.014 |
5.46 |
0 |
3.59 °L
|
216 |
0 |
|
|
Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2020 7:42 PM |
Notes: |
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BIAB 1
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No Profile Selected |
23 Litres |
1.083 |
1.021 |
8.14 |
0 |
7.67 °L
|
216 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/23/2020 8:08 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
21 Litres |
1.042 |
1.01 |
4.1 |
0 |
4.48 °L
|
216 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.015 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2019 3:46 PM |
Notes: |
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