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ALTered States Altbier Recipe
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No Profile Selected |
12 Litres |
1.049 |
1.011 |
5.06 |
0 |
14.71 °L
|
237 |
0 |
|
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 7:13 AM |
| Notes: |
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Weiz Guys MTA International Pale Lager
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International Pale Lager
|
5.5 Gallons |
1.05 |
1.012 |
4.98 |
24.7 |
5.53 °L
|
237 |
1 |
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| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 1:09 PM |
| Notes: |
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Witbier
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Witbier
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22 Litres |
1.049 |
1.011 |
4.95 |
14.94 |
4.56 °L
|
237 |
0 |
|
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| Boil
Size: 27.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2024 4:28 PM |
| Notes: |
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Josh’s Italian Pilsner #2
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German Pilsner (Pils)
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5 Gallons |
1.046 |
1.008 |
4.95 |
45.83 |
3.96 °L
|
237 |
2 |
|
|
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| Boil
Size: 7.47 Gallons |
Boil Time: 75 |
Boil Gravity: 1.031 |
Efficiency: 74 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 10.64 psi |
Creation
Date: 3/3/2024 2:12 PM |
Notes: 126F for 10 minutes
151F for 30 minutes
171F mash out
Mash pH should be 5.2–5.3
Sparge liquor should be pH 5.5 (use lactic acid to lower pH)
pH of 5.1 at start of fermentation |
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Operation: Dodgy Flogger
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Dry Stout
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5 Gallons |
1.05 |
1.012 |
5.04 |
31.22 |
34.56 °L
|
237 |
0 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/13/2024 6:57 PM |
| Notes: |
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Collab Cold IPA
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American IPA
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5.5 Gallons |
1.051 |
1.013 |
5.03 |
57.5 |
3.24 °L
|
237 |
0 |
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Author:
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LaughingVixen
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| Boil
Size: 7.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 9:29 PM |
| Notes: |
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EMS Coffee Pale Ale
|
American Pale Ale
|
110 Gallons |
12.465 |
3.216 |
5.05 |
0 |
6.8 °L
|
237 |
0 |
|
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Author:
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B&J's Brewery
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| Boil
Size: 125 Gallons |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2023 8:37 PM |
| Notes: |
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Black IPA
|
No Profile Selected |
20.8 Litres |
1.051 |
1.013 |
5.02 |
0 |
8.88 °L
|
237 |
0 |
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2021 8:32 PM |
| Notes: |
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Awesome Recipe
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Specialty IPA: Belgian IPA
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20.8 Litres |
1.05 |
1.013 |
4.97 |
0 |
2.85 °L
|
237 |
0 |
|
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2021 5:15 PM |
| Notes: |
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AHS American Amber Ale
|
No Profile Selected |
5 Gallons |
1.051 |
1.013 |
4.98 |
45.44 |
9.11 °L
|
237 |
1 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2020 6:28 PM |
| Notes: |
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Cascade Pale
|
American Pale Ale
|
5 Gallons |
1.051 |
1.013 |
5.04 |
16.74 |
8.02 °L
|
237 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2014 8:43 PM |
Notes: Mash steeping grains at 153F for 1 hour.
Boil Extracts for 1 hour.
Boil Cascade hops for 30 minutes.
Dry hop Amarillo hops for 21 days.
Ferment 21 days with no rack.
Ferment at 70F. |
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NEGRITA
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Robust Porter
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23 Litres |
1.05 |
1.012 |
5.05 |
48.38 |
48.23 °L
|
237 |
0 |
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| Boil
Size: 22.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2020 8:41 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.051 |
1.013 |
4.98 |
0 |
2.73 °L
|
237 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/20/2020 11:30 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
12 Litres |
1.044 |
1.006 |
5 |
0 |
6.05 °L
|
237 |
0 |
|
|
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| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 2:32 PM |
| Notes: |
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Oatmeal Stout
|
American Porter
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18.8 Gallons |
1.053 |
1.015 |
4.95 |
28.34 |
40.48 °L
|
237 |
0 |
|
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| Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 7:10 PM |
| Notes: |
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ROBOBREW EXP#1
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.01 |
4.96 |
13.31 |
13.86 °L
|
237 |
0 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/15/2020 3:47 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.015 |
4.97 |
52.44 |
3.76 °L
|
237 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2020 7:13 AM |
| Notes: |
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Awesome Recipe
|
Cream Ale
|
65 Litres |
1.047 |
1.009 |
5.06 |
19.08 |
4.04 °L
|
237 |
0 |
|
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| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2019 5:52 PM |
| Notes: |
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Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.051 |
1.013 |
5.04 |
15.91 |
9.68 °L
|
237 |
0 |
|
|
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| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 7:48 AM |
| Notes: |
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Porter52
|
Brown Porter
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400 Litres |
1.051 |
1.013 |
4.97 |
28.83 |
30.77 °L
|
237 |
0 |
|
|
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| Boil
Size: 440 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2018 2:01 AM |
| Notes: |
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