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Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 171 calories (Per 15oz)
Carbs: 17 g (Per 15oz)

Created: Saturday April 21st 2018

Original Gravity:

1.052

Final Gravity:

1.012

ABV (standard):

5.2%

IBU (tinseth):

96.4

SRM (morey):

32.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	American - Pilsner7 lb Pilsner	37	1.8	56%
3 lb	German - Dark Munich3 lb Dark Munich	36	10	24%
1 lb	United Kingdom - Crystal 60L1 lb Crystal 60L	34	60	8%
1 lb	German - Carafa II1 lb Carafa II	32	425	8%
0.50 lb	Wheat Flour0.5 lb Wheat Flour	24	1	4%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Crosby Hop Farm - Denali1 oz Denali Hops	Pellet	13.3	Boil	10 min	15.56	7.4%
1 oz	Eureka1 oz Eureka Hops	Pellet	18.2	Boil	10 min	21.29	7.4%
1.50 oz	Chinook1.5 oz Chinook Hops	Pellet	13	Boil	5 min	12.54	11.1%
2 oz	Crosby Hop Farm - Denali2 oz Denali Hops	Pellet	13.3	Boil	5 min	17.11	14.8%
2 oz	Eureka2 oz Eureka Hops	Pellet	18.2	Boil	5 min	23.42	14.8%
2 oz	Lemon Drop2 oz Lemon Drop Hops	Pellet	5	Boil	5 min	6.43	14.8%
2 oz	Eureka2 oz Eureka Hops	Pellet	18.2	Dry Hop	3 days		14.8%
2 oz	Crosby Hop Farm - Denali2 oz Denali Hops	Pellet	13.3	Dry Hop	3 days		14.8%
13.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Crosby Hop Farm - Denali (Pellet)	32.67	37%
5 oz	Eureka (Pellet)	44.71	37%
1.50 oz	Chinook (Pellet)	12.54	11.1%
2 oz	Lemon Drop (Pellet)	6.43	14.8%
13.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8 gal		--	--	152 °F	--

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 219 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	5	20	100	150	13
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

233

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Brews

Public: Yup, Shared
Last Updated: 2018-04-22 17:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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